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2 of 3 people found the following review helpful:
3.0 out of 5 stars
Good info, but not quit as detailed as hoped.,
By A Customer
This review is from: Exhibiting Poultry for Pleasure and Profit (Paperback)
If you are looking for something to tell you what your specific bread standard might be, you should try purchasing Standards of Perfection. This book even goes so far as to tell you to buy that book. Not quit what I hoped it would be.
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Exhibiting Poultry for Pleasure and Profit by Loyl Stromberg (Paperback - June 1978)
Used & New from: $4.98
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