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Extreme Barbecue: Smokin' Rigs and 100 Real-Good Recipes Paperback – Bargain Price, May 10, 2007
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From Publishers Weekly
Copyright © Reed Business Information, a division of Reed Elsevier Inc. All rights reserved. --This text refers to an out of print or unavailable edition of this title.
About the Author
Lisa Grace Lednicer is a staff writer for the Oregonian newspaper.
Layne Bailey is a staff photographer and multimedia producer with the Charlote Observer newspaper. He lives in upstate South Carolina. --This text refers to an out of print or unavailable edition of this title.
More About the Author
Top Customer Reviews
source for the backyard barbecue fan in your family. It is worth reading and you will find a few recipes to try at home.
And while you're at it, be ready for Dan's next product - Eau de Que! The essence of barbeque in a spray. If you can't eat well at least you can carry the aroma around with you.
Good addition to my cooking library
Most Recent Customer Reviews
Not what I expected in the "Smokin' Rigs" but has some keeper recipes.Published 7 months ago by Jeff Gurr
Recipes and passion... this is what this book is about. Not your ordinary cookers and smokers.
Check out page 120 and 123. Read more