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  • FK-160WH 6" CHEFS KNIFE WHITE
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FK-160WH 6" CHEFS KNIFE WHITE

by Kyocera

Price: $59.95 & FREE Shipping. Details
Only 3 left in stock.
Sold by tahoetrading and Fulfilled by Amazon. Gift-wrap available.
  • Blade: 6.5 in.
10 new from $59.95
$59.95 & FREE Shipping. Details Only 3 left in stock. Sold by tahoetrading and Fulfilled by Amazon. Gift-wrap available.


Product Description

The Kyocera Revolution Series 6.25" Chef's Knife is a new advanced ceramic with a deeper blade and redesigned handle for precise control. The 6 1/4-inch blade, great for all prep jobs, chopping, and slicing. Sleek grounded, polished blade in white. Cutting is simple and the cut surface is smooth. The fine ceramic knife leaves no metallic taste or odor and helps to maintain the freshness of fruit and vegetables.

Product Details

  • Product Dimensions: 3.4 x 14.2 x 1.2 inches ; 14.1 ounces
  • Shipping Weight: 8 ounces (View shipping rates and policies)
  • ASIN: B000FJ9SUO
  • Item model number: 336616
  • Average Customer Review: 5.0 out of 5 stars  See all reviews (5 customer reviews)
  • Amazon Best Sellers Rank: #218,230 in Kitchen & Dining (See Top 100 in Kitchen & Dining)
  • Product Warranty: For warranty information about this product, please click here

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Most Helpful Customer Reviews

7 of 7 people found the following review helpful By A. E. Miller on June 4, 2008
My wife loves her new ceramic knife. It was a replacement for a cheaper version that ended up with a chip in the blade after about four years. The Kyocera should be more durable and last longer.
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5 of 5 people found the following review helpful By Silver fox on November 24, 2010
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Purchased this knife for a very reasonable price. I had never had a ceramic knife before and I was intrigued to learn if this teachnology was superior to comparably priced steel knives. The answer is Yes! and by a mile.

This knife has already become my favorite tool for just about every kind of use.

Will probably start to slowly replace all my steel knives with ceramic blades of various size.

Heartily recommend this knife to all, but, be careful, I barely touched the edge of this blade while washing it and yup, sure as death and taxes I got a decent sized cut on my finger.

Be careful and you will be very satisfied with this knife.
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4 of 4 people found the following review helpful By TheHeather on April 22, 2011
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Wow! I have never owned a pro-quality knife before... but my mom's a chef and I used to use hers. Well, I got so fed up with my cheap-o knives that I just *had* to get at least one good thing. This knife is super lightweight and totally AWESOME. I love it! I'm kind of afraid to show my mom 'cause she might wanna steal it!
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Crazy sharp knife! I use this knife on almost all of my chopping needs. The edge on it is super fine and can slide through nearly anything I send its way. My only complaint is that (because it is a ceramic knife and not a steel knife) it can't handle anything too sticky and soft (such as cheese) and anything with hard surprises (such as bones in meat). That is to be expected though, so it is not really a negative. In the future, I will probably be obtaining a steel bladed kitchen knife and a couple sharpening stones so that I won't have to worry about what I am cutting into as much.
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So when I bought this knife it was a special purpose knife as far as I was concerned.

Well my roommate had a different idea and its become one of the main knives used for dinner preparation. I was concerned that the brittle nature of the blade would cause it to crack but after a year of daily use its still as sharp as ever and is showing no signs of wear at all.
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