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FOUR SEASONS COOKERY BOOK Hardcover – June, 2008


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About the Author

Margaret Costa came to prominence by replacing Robert Carrier as the Sunday Times cookery writer, and although this was her only significant book, it's hugely influential and was named by Observer Food Monthly as recently as 2010 as one of the Top 50 Cookbooks of All Time. --This text refers to the Paperback edition.

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