Tapas are the traditional "little dishes" of Spain, served both at home and in bars and restaurants. Generally easy to prepare they are designed so that guests may have a taste of everything. The tapas experience is more than just tasty nibbling, it's about hosptitality, friendship, and conversation. Usually tapas are served with a glass of sherry. Armed with these handy little pans you'll be putting on a spread of Shrimp Barcelona, Garlicky Mushrooms, Tuna Tostada and Fried Salted Almonds in no time.