Falling Cloudberries is not only a work of art, but also a really, really, REALLY good cookbook! Recipes are clearly written for the home cook and are very reproducible. The international flavors make the preparation entertaining and fresh. --Food Reference
Falling Cloudberries arrived at our desk and we fell in love with every aspect of the book, from the delicious recipes to the poetic sensibility of its author, Tessa Kiros. We traveled through memory and around the world with Kiros, for this is a special book, one filled with international cooking and international family memories. --In Mamas Kitchen
Everyone loves a good book that transports them to the world it describes. But a cookbook that does that is a rare treat.
The very best cookbooks have the power to take you on a journey. Such is the case with this wide-ranging memoir featuring recipes from Finland, Greece, Cyprus, South Africa, and Italy.
This book is a work of art and is easily my most beloved cookbook. I do not think I have ever enjoyed so many
recipes from one source and I am ordering another as my... Read more
Just wish I had the time and strength to cook more. The book is in NJ and I am in Kentucky, but as soon as I get it back, I will use it much more.Published 17 months ago by Elisabeth Anderson
A beautiful book I have been eyeing off for years- the price made it irresistible! So many lovely looking recipies I'm not sure what to cook first!Published 22 months ago by Anna Saboisky
Love this book so much that bought second copy for my son who also loves it. Am married to a Greek Australian man
And have tried most of the traditional recipes plus more. Read more
I bought her other cook books based on how much I liked this one, but none of her others can compare. Read morePublished on April 15, 2013 by I Do the Speed Limit
This purchase was actually my second, I gave away my first copy to my daughter and realized I missed it so much I had to purchase another copy. Read morePublished on April 1, 2013 by Brenda N.
I love leafing through this book because it's so beautifully presented. However I expected to use it more than I have. Read morePublished on December 3, 2012 by Jacqui N