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Family Food: A New Approach to Cooking (Penguin Cookery Library) Paperback – August 30, 2006
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Top Customer Reviews
This book is very thought provoking because at it's essence it is about attention to detail, and doing very simple things in an orderly way.
The Japanese made a whole ritual out of making tea because tea can only be done one way.
This is not a childrens book, this is about the absolute Zen of cooking.