Sugar, Bleached Wheat Flour, Eggs, Sour Cream(Grade A Cultured Milk, Cream, Nonfat Dry Milk, Modified Food Starch, Grade A Whey, Guar Gum, Calcium Sulfate, Carrageenan, Locust Bean Gum), Soybean Oil, Apple, Modified Food Starch, Dry Whey, Leavening (Sodium Aluminum Phosphate, Baking Soda), Vital Wheat Gluten, Salt, Propylene Glycol, Mono & Diesters of Fatty Acids, Mono & Diglycerides, Sodium Stearoyl
Lactylate, Dextrose, Tricalcium Phosphate, Corn Starch, Artificial Flavor, Citric Acid, Ascorbic Acid, Soy Flour, Turmeric, Cinnamon, Water, Vanilla Extract.Directions
Serve at room temperature.
Warm the icing before serving (1-2 minutes in a low temperature saucepan, or 10-15 seconds in microwave).
Shelf life: Up to 10 days at room temperature (65 to 70 degrees). Up to 3 months, frozen.Legal Disclaimer
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