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A commonly requested size in recipes for yeast breads, quick breads, and pound cakes, this 9-inch by 5-inch loaf pan is also standard to many meat loaf recipes. Made of even heating carbon steel, the pan is designed for even browning. The pan has a nonstick coating to help you remove the bread from the pan with ease and make cleanup easy.
Package Quantity: 1 | Size: 9x5-in.
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I love these loaf pans! They perfectly fit my pound cake recepie! I ended up buying 2 so I could make 2 cakes at once! Read morePublished 6 days ago by Stacey
This pan is just so perfect for baking my favorite banana loaf breadPublished 9 days ago by Ted Threet
great little bread pan. I use this to make bread and to make meatloaf and it does a wonderful job.Published 11 days ago by stray99
great bread pans.. Larger than my glass one that I have had for over 30 years, these pans are solidly made (nice weight) and is covered with a top notched non-stick coating. Read morePublished 13 days ago by Richard W. Ray
I've had this pan for months with zero issues or scratches. Great for the occasional loaf of breadPublished 15 days ago by amanda