Farberware Specialties 10-Inch Crepe Pan
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- Unique platinum - colored nonstick inside and out, complements any kitchen
- Heavy gauge construction for even heat distribution and perfect cooking performance
- Riveted silicone enhanced handles for security and comfort
- Oven safe to 350°F
- Dishwasher safe.
Top Customer Reviews
The pan I had was defective. The new one did not have the same problems as the original. This pan cooks very well. The crepes turned out very thin and had a great shape. No sticking either. An all around great crepe pan.
in addition, the difference in size (10 inch farberware vs. 11 inch typhoon) is only one inch BUT, when comparing the cooked crepes, the crepes cooked in the 11 inch typhoon pan looked significantly larger. i like that -- one large "dinner" or "dessert" crepe vs. two smaller ones should translate into less calories, less carbs, etc.
of course, as always, your miles may vary ;-)
I thought I'd pick this up because a) it's machine washable, b) it's got a nice look, and c) it got high reviews on Amazon. I thought it might be nice to give it a shot as a quick, easy to clean, cheap pan I could use for Sunday morning crepe cravings.
BIG mistake. This has the worst non-stick coating I think I've ever used, and the design is incredibly substandard. It heats very unevenly, burning portions of the crepe while not cooking others, and then has to be scraped off just to get the leftover crepe bits off that stuck to the coating. This was AFTER I'd sprayed the pan. Just terrible. It might be good for frying bacon or a grilled cheese sandwich or some such, but for crepes, this pan is a flop.
Most Recent Customer Reviews
This little beauty was the nicest thing I did for myself. I love to cook and crepes have always been a favorite, but I used to make them in a small skillet. Read morePublished on June 15, 2007 by B.Olney
We bought our "In Home Chef" this pan for a Christmas gift this year and are VERY, VERY pleased with it. In fact I'm back on today to order one for a friend for her birthday. Read morePublished on June 1, 2007 by Kevins Lady
I have only had the pan a few weeks and have already used it twice. What a joy, after several years without one, now I can fix crepes again and know I will please my guests as well... Read morePublished on May 15, 2007 by N. McKelvey
The perfect thing for crepes. Easy to clean too. Purchased a second one as a gift for a friend.Published on May 6, 2007 by Amazon Customer
Ordering it for the 3-rd time for my wife; she owns it already, but wants it for herself (USA), her mother (in Russia), and her friends (all over the world). Read morePublished on March 25, 2007 by 1945
There was a slight defect in the finish of the pan, though I think it's purely a coloring defect and not a finish defect as I feel no difference in the discolored spot. Read morePublished on February 20, 2007 by Danny Danny
3 & 1/2 stars. At under/at $10 it's priced well. The pan is very good for crepes. I had never used a crepe pan before and the edges are made for easy flipping and cleaning. Read morePublished on February 6, 2007 by Sarah Prostar
I'm a crepe junkie and know how frustrating a bad pan can make the process. While I haven't used this pan myself, my wife seems to like it. Read morePublished on January 31, 2007 by A. Davis
My specialty is French cooking, & I love making both sweet & savory crepes. I have used regular non-sticks in the past, "manipulating" or swirling the pan to form a 6" or 8"... Read morePublished on January 17, 2007 by JACQUELINE CLONAN
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