Amazon.com: Farm Journal Freezing & Canning Cookbook: Prized Recipes from the Farms of America, Revised Edition (9780385004879): Nell B. Nichols Farm Journal: Books

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Farm Journal Freezing & Canning Cookbook: Prized Recipes from the Farms of America, Revised Edition
 
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Farm Journal Freezing & Canning Cookbook: Prized Recipes from the Farms of America, Revised Edition [Hardcover]

Nell B. Nichols Farm Journal (Editor)
4.7 out of 5 stars  See all reviews (3 customer reviews)


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Book Description

1973
A Really Good Canning Book.


Product Details

  • Hardcover: 350 pages
  • Publisher: Doubleday; Revised edition (1973)
  • Language: English
  • ISBN-10: 0385004877
  • ISBN-13: 978-0385004879
  • Product Dimensions: 8.3 x 5.9 x 1.3 inches
  • Shipping Weight: 1.2 pounds
  • Average Customer Review: 4.7 out of 5 stars  See all reviews (3 customer reviews)
  • Amazon Best Sellers Rank: #393,845 in Books (See Top 100 in Books)

 

Customer Reviews

3 Reviews
5 star:
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4 star:
 (1)
3 star:    (0)
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Average Customer Review
4.7 out of 5 stars (3 customer reviews)
 
 
 
 
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Most Helpful Customer Reviews

5.0 out of 5 stars Great book, January 29, 2012
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This review is from: Farm Journal Freezing & Canning Cookbook: Prized Recipes from the Farms of America, Revised Edition (Hardcover)
Great book. I had this book years ago and misplaced it last few years. Was so glad to be able to replace it. Great recipes.
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0 of 1 people found the following review helpful:
4.0 out of 5 stars So GOOD!, November 2, 2009
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This review is from: Farm Journal Freezing & Canning Cookbook: Prized Recipes from the Farms of America, Revised Edition (Hardcover)
There are so many great recipes I love to use for the canning of fruits and vegetables. For years I used my mother's old paperback book that is falling apart. This is a hardback edition. This book is in fantastic shape -- no pages falling out of this one. The only thing one must remember is that today's thoughts on canning tomatoes is to use a pressure cooker -- not a hot water bath.
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2 of 5 people found the following review helpful:
5.0 out of 5 stars Great spot to shop, December 30, 2008
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Colleen Neely (Chanute, KS USA) - See all my reviews
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This review is from: Farm Journal Freezing & Canning Cookbook: Prized Recipes from the Farms of America, Revised Edition (Hardcover)
I was looking for a book that was no longer in print. The book was in great condition and it arrived in record time with the added personal touch of a note of thanks. I would use this seller again. I most definitely recommend this seller.
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