Favorite Food Writing

A Listmania! list by J. Adam Bolster
 
On Food and Cooking: The Science and Lore of the Kitchen
1.  On Food and Cooking: The Science and Lore of the Kitchen by Harold McGee
$22.60   Used & New from: $10.98
4.7 out of 5 stars  See all reviews (391 customer reviews) | 1 customer discussion

The Curious Cook: More Kitchen Science and Lore
2.  The Curious Cook: More Kitchen Science and Lore by Harold McGee
Used & New from: $0.99
4.4 out of 5 stars  See all reviews (25 customer reviews)

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Serious Pig: An American Cook in Search of His Roots
3.  Serious Pig: An American Cook in Search of His Roots by John Thorne
$16.61   Used & New from: $1.61
4.7 out of 5 stars  See all reviews (7 customer reviews)

Pot on the Fire: Further Exploits of a Renegade Cook
4.  Pot on the Fire: Further Exploits of a Renegade Cook by John Thorne
Used & New from: $2.95
4.2 out of 5 stars  See all reviews (5 customer reviews)

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Simple Cooking
5.  Simple Cooking by John Thorne
$19.28   Used & New from: $0.43
4.2 out of 5 stars  See all reviews (4 customer reviews)

Outlaw Cook
6.  Outlaw Cook by John Thorne
$13.55   Used & New from: $0.16
4.6 out of 5 stars  See all reviews (8 customer reviews)

The Raw and the Cooked: Adventures of a Roving Gourmand
7.  The Raw and the Cooked: Adventures of a Roving Gourmand by Jim Harrison
$11.06   Used & New from: $0.32
4.5 out of 5 stars  See all reviews (25 customer reviews)

The Fire Never Dies: One Man's Raucous Romp Down the Road of Food, Passion and Adventure
8.  The Fire Never Dies: One Man's Raucous Romp Down the Road of Food, Passion and Adventure by Richard Sterling
$13.46   Used & New from: $0.01
4.5 out of 5 stars  See all reviews (4 customer reviews)

Dining With Headhunters: Jungle Feasts and Other Culinary Adventures
9.  Dining With Headhunters: Jungle Feasts and Other Culinary Adventures by Richard Sterling
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5.0 out of 5 stars  See all reviews (5 customer reviews)

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The Art of Eating: 50th Anniversary Edition
10.  The Art of Eating: 50th Anniversary Edition by M. F. K. Fisher
$17.29   Used & New from: $8.18
4.8 out of 5 stars  See all reviews (47 customer reviews)

Honey from a Weed: Fasting and Feasting in Tuscany, Catalonia, The Cyclades and Apulia
11.  Honey from a Weed: Fasting and Feasting in Tuscany, Catalonia, The Cyclades and Apulia by Patience Gray
$35.96   Used & New from: $8.19
4.1 out of 5 stars  See all reviews (14 customer reviews)

The Making of a Chef: Mastering Heat at the Culinary Institute
12.  The Making of a Chef: Mastering Heat at the Culinary Institute by Michael Ruhlman
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4.5 out of 5 stars  See all reviews (147 customer reviews)

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The Soul of a Chef: The Journey Toward Perfection
13.  The Soul of a Chef: The Journey Toward Perfection by Michael Ruhlman
$11.33   Used & New from: $0.01
4.4 out of 5 stars  See all reviews (99 customer reviews)

The Apprentice: My Life in the Kitchen
14.  The Apprentice: My Life in the Kitchen by Jacques Pepin
$22.71   Used & New from: $0.01
4.6 out of 5 stars  See all reviews (132 customer reviews)

Beautiful Swimmers: Watermen, Crabs and the Chesapeake Bay
15.  Beautiful Swimmers: Watermen, Crabs and the Chesapeake Bay by William W. Warner
$15.00   Used & New from: $0.01
4.5 out of 5 stars  See all reviews (48 customer reviews)

A Glutton for Punishment: Confessions of a Mercenary Eater
16.  A Glutton for Punishment: Confessions of a Mercenary Eater by Jay Jacobs
Used & New from: $0.01
5.0 out of 5 stars  See all reviews (2 customer reviews)

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Best Food Writing 2004
17.  Best Food Writing 2004 by Holly Hughes
Used & New from: $0.01
5.0 out of 5 stars  See all reviews (1 customer review)

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Best Food Writing 2000
18.  Best Food Writing 2000 by Holly Hughes
Used & New from: $0.01
4.5 out of 5 stars  See all reviews (4 customer reviews)

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Best Food Writing 2001
19.  Best Food Writing 2001 by Holly Hughes
Used & New from: $0.01
4.5 out of 5 stars  See all reviews (2 customer reviews)

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Best Food Writing 2002
20.  Best Food Writing 2002 by Holly Hughes
Used & New from: $0.01
3.5 out of 5 stars  See all reviews (2 customer reviews)

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Best Food Writing 2003
21.  Best Food Writing 2003 by Holly Hughes
Used & New from: $0.01
4.5 out of 5 stars  See all reviews (2 customer reviews)

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J. Adam Bolster
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Last updated: 2/8/05
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