- 2 Pounds Granule
- Serving Size: 42 grams (1/4 cup)
- 21 Servings Per Container
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Important Information
Ingredients
Calories (150), Calories From Fat (10), Total Fat (1 g, 2%), Saturated Fat, Cholesterol, Sodium (5 mg), Total Carbohydrate (13 g, 4%), Fiber (8 g, 32%), Sugars (5 g), Protein (22 g), Vitamin A, Vitamin C, Calcium (10%), Iron (15%)
Directions
BAKING WITH SOYA GRANULES: Fearn Soya Granules can be added to any baking recipe in any amount desired up to 25% because they remain separate particles and do not affect the rising. In breads, cakes, and muffins which remain moist after baking, Fearn Soya Granules add a hearty roughness texture similar to an old fashioned whole wheat bread. In wafers, crackers, hard cookies, etc., in which the recipe is baked until nearly all moisture is gone, the granules become more crisp and crunchy like c
Legal Disclaimer
Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. Please see our full disclaimer below.
Calories (150), Calories From Fat (10), Total Fat (1 g, 2%), Saturated Fat, Cholesterol, Sodium (5 mg), Total Carbohydrate (13 g, 4%), Fiber (8 g, 32%), Sugars (5 g), Protein (22 g), Vitamin A, Vitamin C, Calcium (10%), Iron (15%)
Directions
BAKING WITH SOYA GRANULES: Fearn Soya Granules can be added to any baking recipe in any amount desired up to 25% because they remain separate particles and do not affect the rising. In breads, cakes, and muffins which remain moist after baking, Fearn Soya Granules add a hearty roughness texture similar to an old fashioned whole wheat bread. In wafers, crackers, hard cookies, etc., in which the recipe is baked until nearly all moisture is gone, the granules become more crisp and crunchy like c
Legal Disclaimer
Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. Please see our full disclaimer below.
Product Description
100% All-Natural golden nuggest of toasted soybeans, prepared without solvents or additives! Sweet, Nutty Flavor - No sugar, Low-Fat, Low-Sodium, no cholesterol with 22 grams of Protein per serving!
Product Details
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Most Helpful Customer Reviews
1 of 1 people found the following review helpful:
5.0 out of 5 stars
Great Rice Substitute!,
By
This review is from: Soya Granules 2 Pounds (Health and Beauty)
Soy granules is a wonderful high protein, low carbohydrate option to rice. I have used it to make many things calling for rice including Indian dishes, Italian dishes, and Chinese fried "rice" dishes. Just cover with water and boil until the water is gone and the granules are "fluffy". Can add veggies and spices later or while cooking granules - play around to find out what works best for you - very quick and versatile -YUM!!!
1 of 2 people found the following review helpful:
5.0 out of 5 stars
easy to add protein,
By janie m. (Montana) - See all my reviews
Amazon Verified Purchase(What's this?)
This review is from: Soya Granules 2 Pounds (Health and Beauty)
I like this product because it is an easy way to increase protein in a lot of foods. I throw a tablespoon or two in with the oatmeal when it's cooking. Also it can be added to baked goods. If it's going to be added to cold stuff, let it soak in the milk awhile to soften it up, or whatever liquid is being used. It is pure soybeans, broken into little pieces so the liquid can be absorbed. This, I feel, should be mentioned on the box: If it is eaten as a cold cereal or with cold cereal, it should be soaked in the milk (etc.) first, for at least 15-20 minutes to soften it up.
1 of 2 people found the following review helpful:
5.0 out of 5 stars
Soy Granules - with Yogurt/Strawberries & Honey,
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