Top critical review
Only a few good recipes. Ingredients hard to find
on January 28, 2016
The questions for this book are not even closely related to the book - it's a cookbook not a novel.
There's only one recipe that I have used over and over for a few years now. The beef and bacon pie. It's delicious. The rest are either okay, or very hard to make and a lot of recipes you can't even find the ingredients at your local grocery market. it's nice though because for a lot of the recipes they give you the old fashioned way to cook it and a modern way.