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The way his apron hangs from his hips already has me all wobbly. But as he coats my thighs with sticky liquid I can hardly contain myself. Is it the wine, or is my aroma starting to drive him crazy too? He heats me up fast, it won’t take much too?
He heats me up fast, it won’t take much to finish me off now. His lips quirk up to a smile. My own juices are mixing with the coating and running all over the place. I get the strangest, sweetest, hedonistic feeling up and down. It’s epicureanism run wild!
He spreads my thighs out on a plate. Sticky hands and at least five wet napkins. What will the housekeeper think? Who cares?
Preheat the oven to 450 degrees F. In a large bowl, toss the chicken, garlic, 1 teaspoon salt, and pepper together.
In a small saucepan, simmer together onion, wine, bay leaf, cinnamon stick, and a pinch of salt until most of the liquid has evaporated, 15 to 20 minutes. Toss in the honey and butter.
Spoon the mixture over the chicken and toss well. Spread thighs, onion mixture, and any juices onto a baking sheet. Bake until chicken is no longer pink and onions are meltingly tender and caramelized, about 25 minutes.
This is a great cookbook and really has good and simple recipes even though it parodies (very lightly) the fictional novels.Published 1 hour ago by SSunny14
This book is hilarious and every chicken dish I've make is delicious. I think I'll be buying this as a present for some of my homiesPublished 1 day ago by Courtney Richardson
This book is really entertaining. If you love to cook and you have good sense of humor you will find this book funny. Recipe is also good yet basic, But I like it!Published 5 days ago by Paul D.
It's an excellent parody and an okay cookbook. Very imaginative!Published 7 days ago by Jerry Rosado
HHHHHAAAAAA!!! I bought this book 3x this past Christmas for couple friends of mine.On all three the husbands LOVE chicken and the wives are fans of ,"Fifty Shades Of... Read morePublished 8 days ago by Amazon Customer