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Fine Dining Tennessee Style
 
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Fine Dining Tennessee Style [Hardcover]

John M. Bailey (Author)
5.0 out of 5 stars  See all reviews (1 customer review)

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Book Description

August 18, 2003
Over 400 signature recipes from 120 of the finest chefs, restaurants and bed and breakfast inns in Tennessee, this cookbook contains 22 color photographs showcasing historic landmarks from Memphis to the East Tennessee mountains. Arranged by areas, this guide is a great traveling companion to find the most unique dining experiences in West, Middle and East Tennessee.

Product Details

  • Hardcover: 208 pages
  • Publisher: Quail Ridge Press (August 18, 2003)
  • Language: English
  • ISBN-10: 1893062597
  • ISBN-13: 978-1893062597
  • Product Dimensions: 11.2 x 8.6 x 0.8 inches
  • Shipping Weight: 1.6 pounds (View shipping rates and policies)
  • Average Customer Review: 5.0 out of 5 stars  See all reviews (1 customer review)
  • Amazon Best Sellers Rank: #4,818,138 in Books (See Top 100 in Books)

 

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5.0 out of 5 stars Best Recipes from the Best Places, October 23, 2009
By 
Kimberly Hart "Southern Belle" (carmel, Indiana United States) - See all my reviews
(VINE VOICE)    (REAL NAME)   
This review is from: Fine Dining Tennessee Style (Hardcover)
I received this for my birthday. Being originally from Tennessee but now living up North, I maintain my Southern roots. I love this book. There are beautiful pictures of landmarks throughout Tennessee. Also, alot of great information about the state, east to west. The recipes are from the best places to eat in the state. Very well put together. A great collectors item as well. I plan on getting these for some of my friends for Christmas. I will also be trying out recipes to serve my "Yankee" neighbors. Show them what Southern food really is!
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