After a recent trip to Haiti, my daughter and I absolutely fell in love with the country and the cuisine! Read morePublished 12 months ago by Beth P. Waldeck
I bought this for my wife whom is Haitian, I bought this as a gift because I love Haitian food so much, the book is good and very detailed in the recipes, but when I got the book... Read morePublished 13 months ago by Damian Figueroa
I give it 5 stars because I was able to find in this book a recipe for a rare Haitian dish called Kabiche/Cabiche. Read morePublished 16 months ago by Venuziak
As a Haitian person, I love this book. It gives me menu ideas and also to learn different food variation from different regions of Haiti.
This book gives you a wide varity of things to make. I have made the fried bread, the pineapple Rhum cake.Published on April 1, 2013 by Angela Carrington
This author really did a great job explaining and displaying the value of Haitian cuisine. I love the book and use it over and over again. Great transaction.Published on March 18, 2013 by ludie
I was so pleased when i revived this book from my sister two years ago as a birthday gift. The book had all types of recipes in it that i had never seen before. Read morePublished on January 14, 2013 by Abby
"It's okay but wish there were more pictures and also some vegetables are not familiar so it would be nice if they would have wrote where they got the unfamiliar vegetables at!"Published on April 29, 2012 by kimmi