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The Fire Island Cookbook Hardcover – April 17, 2012


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Product Details

  • Hardcover: 192 pages
  • Publisher: Atria/Emily Bestler Books (April 17, 2012)
  • Language: English
  • ISBN-10: 1451632932
  • ISBN-13: 978-1451632934
  • Product Dimensions: 7.4 x 0.9 x 9.1 inches
  • Shipping Weight: 1.6 pounds (View shipping rates and policies)
  • Average Customer Review: 5.0 out of 5 stars  See all reviews (3 customer reviews)
  • Amazon Best Sellers Rank: #1,316,799 in Books (See Top 100 in Books)

Editorial Reviews

Review

“Easy, effortless entertaining with delicious, user friendly recipes.” --Daisy Martinez

“No matter what the season, there is always a perfect reason to turn to this cookbook again and again.” --Al Roker, Today Show host and bestselling cookbook author

“A must for any gourmand with a taste for the best in wine and food.” --Susan Kostrzewa, Executive Editor, Wine Enthusiast

“The refreshing recipes are as breezy as a June afternoon at the beach, but the results are as impressive as a July fireworks display. With menus uniquely arranged by summer weekend, this book is bursting with fun, fresh, fabulous memories waiting to happen.” --Josh & Brent, "The Beekman Boys," Beekman 1802 Farm

“From Maine to Malibu and everywhere in between, this is the perfect summer cookbook. Easy ingredients and easy recipes make for easy entertaining.” --Lulu Power, cookbook author and entertaining designer

About the Author

Mike DeSimone and Jeff Jenssen, also known as the World Wine Guys, are wine, spirits, food, and travel writers. When not traversing the globe, they divide their time between their homes in New York City and southern Spain. They are the Entertaining and Lifestyle Editors for Wine Enthusiast Magazine and their articles and photographs have appeared in Wine Enthusiast, Wine Spectator, and Saveur. Mike and Jeff have been guests on Martha Stewart’s Hallmark Channel Show and Martha Stewart Living Radio. Visit their website at WorldWineGuys.com.

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Customer Reviews

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Most Helpful Customer Reviews

4 of 4 people found the following review helpful By Cornelia Cremin on April 29, 2012
Format: Hardcover Verified Purchase
Recipes are wonderful and uncomplicated. A nice addition is the wine pairing for each meal. You will make these over and over again!
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1 of 1 people found the following review helpful By GinGin on May 10, 2012
Format: Hardcover
After reading half way through this exceptional cookbook, I not only wanted to cook every meal, but I wanted to prepare it with the authors and then sit down with them to enjoy it...Their choices of menu, and delightful presentation were both mouthwatering and heartwarming. I will be cooking many meals from this cookbook and thanking Mike and Jeff for sharing their wonderful recipes and adventures!!
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By Cathy Lafido on October 16, 2013
Format: Hardcover Verified Purchase
This is a fine cookbook that you will due over and over again. All the receipts are very interesting and will be loved by all
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