A First Jewish Holiday Cookbook [Paperback]

Chaya M. Burstein (Author)

Book Description

ISBN-10: 0884827755 | ISBN-13: 978-0884827757 | Publication Date: January 1980

Briefly describes Jewish holidays throughout the year and includes a variety of recipes for celebrating each one.

--This text refers to an out of print or unavailable edition of this title.

Product Details

• Paperback
• Publisher: Hebrew Pub Co (January 1980)
• Language: English
• ISBN-10: 0884827755
• ISBN-13: 978-0884827757
• Product Dimensions: 8.9 x 8.4 x 0.5 inches
• Shipping Weight: 8 ounces
• Average Customer Review: 5.0 out of 5 stars  See all reviews (1 customer review)
• Amazon Best Sellers Rank: #3,111,374 in Books (See Top 100 in Books)

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Customer Reviews

Most Helpful Customer Reviews

5.0 out of 5 stars fun and yummy sufganiyot!, December 7, 2007

By 

MJ Wolfe "pushkalady" - See all my reviews

This review is from: A First Jewish Holiday Cookbook (Paperback)

We've had this cookbook for about 20 years. Great chicken soup recipe! and the sufganiyot are so cute. We used to put a bowl of the chocolate glaze in the middle of the table and all the kids would dip their "donuts" in. What a mess! but great fun on chanukah! (make sure they're wearing aprons!) All the recipes are easy and fun and delicious. It's not fancy, but the illustrations are charming and there's some info about each holiday in there, so it's a good gift for someone who could benefit from a little knowledge about Jewish holidays. When my daughter got married I couldn't bear to part with it, even though I had gotten it as a gift for her when she was little. Now I use it with my grandchildren.