Customer Reviews

Fish For All: An Oral History of Multiple Claims and Divided Sentiment on Lake Michigan (Michigan And The Great Lakes)

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The collaborative effort of Michael J. Chiarappa (Associate Professor of History and Environmental Studies, Western Michigan University) and Kristin M. Szylvian (Associate Professor of History, Western Michigan University), Fish For All is a seminal and scholarly study of the environmental history of the Great Lakes freshwater fisheries. Fish For All reveals how tradition, cultural heritage, economic livelihood, scientific background, and more, have affected the carefully dispensed allocations of these resources in the Great Lakes region. Stressing the importance of building coalition over common concerns such as water pollution, habitat degradation, invasion of exotic species and more, Fish For All is an extensive, varied, and an intrinsically interesting collection of testimonials that combine for a sweeping, comprehensive, and very highly recommended regional environmental history of Great Lakes fish and fisheries.