Claire Macdonald’s Delicious Fish was first published in 1986 and has been in print ever since. Now that cooking with fish is very much in vogue, the time has come for a makeover of her classic book, with its practical Scottish touch; hence this completely revised and lavishly illustrated update.
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Claire Macdonald and her husband run Kinloch Lodge Hotel on the Isle of Skye, which is also the family home for them and their four children. Claire is a well-known exponent of Scottish cooking and travels widely, lecturing and demonstrating recipes. You can visit her website at www.claire-macdonald.com.
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