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9 of 13 people found the following review helpful:
5.0 out of 5 stars SUPER book for grilling and smoking on a backyard grill!, June 15, 2004
By A Customer
This review is from: Fish Grilled & Smoked: 150 Recipes for Cooking Rich, Flavorful Fish on the Backyard Grill, Streamside, or in a Home Smoker (Paperback)
This is without a doubt one of the best books ever for smoking fish on your backyard grill. ANYONE can do it, even my daughter who loves to help now. The corn smoking idea is just great. Love the smell of the corn kernels while they are smoking and the taste.
This book SMOKES!
JW
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