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Flat Belly Diet [Hardcover]

Liz Vaccariello , Cynthia Sass
3.8 out of 5 stars  See all reviews (325 customer reviews)


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Book Description

October 28, 2008
     Prevention magazine is the country's most authoritative, trustworthy, and innovative source for practical health, nutrition, and fitness information. Now, its editors bring you a weight-loss plan that's specifically designed to target your number-one trouble spot: BELLY FAT.
     For women over 40, belly fat is incredibly stealth and incredibly stubborn. It's also the most deadly, contributing to a higher risk of heart disease, diabetes, and chronic illness than any other type of fat on your body. Finally, science has helped uncover a key dietary weapon in the fight against belly fat. Monounsaturated fatty acids, or MUFAs, help dieters lose more weight--in their bellies specifically--and keep it off longer.
     Flat Belly Diet! will lead you step by step, day by day, meal by meal toward a flatter belly...and a longer, healthier life.


Editorial Reviews

From the Back Cover

Join the million-plus people who have found the answer to losing their belly fat while eating satisfying and delicious foods.

With the Flat Belly Diet you can:

  • Lose inches in just 4 days

  • Drop up to 15 pounds in 32 days

  • Boost your energy as the weight falls off!

Prevention, America’s most trusted healthy-living magazine, presents the New York Times-bestseller Flat Belly Diet in mass market--now with a new foreword by Dr. David L. Katz describing new research about the many health and weight loss benefits of this amazing eating plan. Enjoy delicious dishes such as Seared Wild Salmon with Mango Salsa, Slow Cooker Chili, and Pumpkin-Maple Cheesecake--and you will lose belly inches and greatly enhance your likelihood of living a longer and healthier life.

--This text refers to the Mass Market Paperback edition.

About the Author

LIZ VACCARIELLO is the vice president and editor-in-chief of Prevention, the #1 healthy lifestyle brand and the tenth largest magazine in the nation, with nearly 11 million readers. She resides in New Jersey.

CYNTHIA SASS, MPH, RD, is Prevention's nutrition director. With master's degrees in nutrition science and public health, Sass has more than 10 years of experience in helping women lose weight. She lives in New York City.


Product Details

  • Hardcover: 368 pages
  • Publisher: Rodale Books; First Edition edition (October 28, 2008)
  • Language: English
  • ISBN-10: 1594868514
  • ISBN-13: 978-1594868511
  • Product Dimensions: 9.3 x 6.9 x 1.2 inches
  • Shipping Weight: 1.5 pounds
  • Average Customer Review: 3.8 out of 5 stars  See all reviews (325 customer reviews)
  • Amazon Best Sellers Rank: #237,033 in Books (See Top 100 in Books)

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Customer Reviews

This meal plan is easy to follow, and the recipes are delicious! Leah Hanna  |  50 reviewers made a similar statement
I had headaches, lack of energy, being down right groggy & just felt sick. K. M. Bartley  |  7 reviewers made a similar statement
Most Helpful Customer Reviews
227 of 236 people found the following review helpful
Format:Paperback
The visceral fat (belly fat) properties of MUFAs have been featured on Dr. Oz. For a recap of the show go to the fan page called drozfans. This recaps each show. He did a game as to which item burned belly fat (such as prunes or olives?) the answer was of course always the MUFAS. When this book came out there were few studies on MUFAs and old school docs scoffed. Now after numerous studies it is accepted science in medical journals and, yes, even on the Dr. Oz show. While this already has a great rating and almost 300 reviews I know that one more positive won't change that...but knowing the science behind it and how it blew my mind in my own fast weight loss, there is no doubt I'm adding my positive review to the pile.

First off, I study the major medical changes in diets. That means, I scoff at the "university studies" you see in the news or magazines with "shocking" news that was only done in limited time on a limited number of people, not using things like a hyperbolic chamber to measure caloric expenditure etc. Some diet news is simply not regulated and only done to MAKE the news.

However, there are other medical studies that are accepted as fact and have changed dieting as well as updated medical journals of physicians...because they are done as long as an 8 year study with almost a thousand people or with major medical controlled studies at, for example, Johns Hopkins University.

These I discuss with clients and these go into the medical journal as fact and working.

And this book took ALL of them into each meal.

I am small, I work out often, I have never been able to go over 1,300 calories per day however when I want to lose weight. And I'm always hungry...so much so that I used to break my meals into 6 small meals to rev my metabolism and keep up energy. I know how to lose weight so when I kept hearing about this I said it would work on heavier people due to the 1,600 calorie per day intake...with my small frame and short height...that doesn't coincide with what I know I need 1,200-1,300 for 2 lbs per week.

So why does this diet of 1,600 calories a day amaze me?

1. They combined ALL the major medical studies of recent years into ONE diet whereas other diets simply incorporate part of the principals. Those who believe this is simply about adding MUFAs (monounsaturated fats) or counting calories are completely missing the mark. That is one small component of this diet and no, you cannot eat anything you want as long as you add a MUFA regardless of what anyone tells you. It's the combination of components that does the major work in fast weight loss on this diet...which is why the very book tells you not to go over the 1,600 calorie per day limit.

2. For the first time I can remember, regardless of my constant running around or even when I worked out hard, I was NEVER hungry. I can honestly say I don't ever remember not being hungry in between meals. I said "no way can I now cut down to 4 meals per day when I am used to 6 small ones to keep me going for the last several years." I thought it would take an adjustment. There were times, however, I didn't feel like I even needed to eat! I was always perfectly satisfied.

Why?

3. Here's part of the rest of why it works: It's not just a 1,600 calorie per day diet. Try that on your own with eating out or frozen meals and you simply won't get the same results...even if you add a MUFA each time. It'll help, but not the crazy fast loss you are likely to see on this diet because of a few things...

*** It's a low glycemic diet...Your blood sugar won't spike and drop. High glycemic diets (simple starches, white flour, sugars, white bread) aren't always more calories, but they are high glycemic so your body digests the food quickly and you are left with none in between meals, dropping your blood sugar and playing havoc with your metabolism and hunger. Which brings me to:

***Like the "volumetrics diet" it stacks up the meals with low-glycemic veggies. These not only keep you full, but these kind of veggies take as many calories to digest as are in them, so you actually essentially fool your body into eating less calories while eating more food. That's one of the reasons you'll see a faster loss on this kind of diet. The fiber in these kind of veggies also is another component of keeping you full. These veggies are low starch, high water, high fiber. (red and green bell peppers, lettuce, tomatoes, cabbace, broccoli, mushrooms, celery, onions, etc.) Your plate will have a huge serving via these recipes. And you'll likely aquire a taste and cravings for things full of energy and good things for your body even if you add things you hadn't thought of before; the ideas in the book will change the way you think of eating.

***A MUFA (monounsaturated fatty acid) is added with every meal. Large diet plans like Weight Watchers incorporated adding a MUFA as part of the requirement when several studies (undisputed) not only showed the health benefits of these good fats (olive oil, olive, avocados, dark chocolate, nuts, peanut butter, pumpkin seeds etc.)when added to the daily food intake, but that participants over an 8 year study who incorporated these into the same diet intake as the other diet participants lost MORE weight overall but specifically from their belly fat. Meaning you can't eat a whole cake and add an avocado and lose weight but if you are dieting, counting a MUFA into your 1,600 calorie intake will create a greater loss and specifically in one area in addition to having loads of other health benefits.

***The diet consists of all-natural, "whole" foods and whole grains. Major diet plans have also taken in this as fact after massive studies now show that we actually have a greater loss with the same amount of calories if we don't eat processed foods and artificial ingredients within that caloric intake. This is why diet plans did a rehaul, including Weight Watchers, to build points and suggestions of what to eat around this way of eating. America has not begun taking in more calories. There was an EXTREME upward trend in weight gain when artificial ingredients that are cheap for manufacturers but harder on our bodies, were introduced into most grocery store foods. Countries who shun these have far less obesity. Why do we know this helps you lose MORE weight in the belly area?: A recent study in the American Journal of Clinical Nutrition showed that a calorie-controlled diet rich in whole grains trimmed extra fat from the waistline of obese subjects. Study participants who ate all whole grains (in addition to five servings of fruits and vegetables, three servings of low-fat dairy, and two servings of lean meat, fish, or poultry) lost more weight from the abdominal area than another group that ate the same diet, but with all refined grains. And this is one study among many. Note: vegans and vegetarians can get the pocket guide for substitutions but most recipes are pretty easy to sub on your own if needed.

"Eating a diet rich in whole grains while reducing refined carbohydrates changes the glucose and insulin response and makes it easier to mobilize fat stores," says study researcher Penny Kris-Etherton, PhD, RD, a distinguished professor of nutritional sciences at Penn State University.

"Visceral fat is more metabolically active and easier to lose than subcutaneous fat, especially if you have plenty of it and the right conditions are met, such as the ones in our study."

***4 meals per day rather than 3, and 4 hours apart (I eat at 7am, 11am, 3pm and 6 or 7pm)Why? This keeps your metabolism revved because you don't have any blood sugar dip and also stops cravings as the food digestion takes about that long.

***You are asked to journal your food and hunger during the first 30 days. All studies show that people totally aware of what they are taking in can lose up to twice as much weight and keep it off as compared to those who aren't as mentailly aware.

***The components of these meals are high fiber. This keeps you full in between meals and digests slowly. AND up to 10% of all calories we eat at each meal go through our bodies undigested (can be as low as 5%)...BUT the more fiber you eat, the higher this number climbs. Update the same day I posted thie review from Science Daily: A FIVE YEAR Medical Center obesity study was recently completed: According to a new study by researchers at Wake Forest Baptist Medical Center, the way to zero in and reduce visceral fat is simple: eat more soluble fiber from vegetables, fruit and beans, and engage in moderate activity. The study found that for every 10-gram increase in soluble fiber eaten per day, visceral fat was reduced by 3.7 percent over five years. In addition, increased moderate activity resulted in a 7.4 percent decrease in the rate of visceral fat accumulation over the same time period. SO Flat Belly was on the cutting edge...one more reason this diet results in greater losses than usual, especially around the belly.

***The diet has a limited caloric intake. It takes a deficit of 3,500 calories to lose one pound. Meaning that we have to expend more than we take in by that amount ot lose a pound. That may mean 500 fewer calories per day to add up or 100 calories per day to take longer to lose that pound...but you can't eat as many calories as you want regardless of the above mentioned weight loss boosters. But here's the thing...because this is so full of the aforementioned "goodies" of weight loss boosters, you are eating a heck of a lot of food in this 1,600 calorie per day diet so even little people lose a lot of weight and big people lose a GREAT deal of it faster. Read more ›
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44 of 44 people found the following review helpful
5.0 out of 5 stars 63 yr old grandfather March 20, 2011
Format:Kindle Edition|Amazon Verified Purchase
I am 63 yrs old and grandfather of 6 soon to be 7 grandchildren. I am in the best physical condition of my life due to this diet and regular "hard" excercise. I lost 15 pounds in 30 days, 10 pounds in the first 4 days! This diet is the answer for me as to how exactly to change my eating habits and eating lifestyle in a way that will not leave me hungry for the food or other items that made me overweight. The most remarkable results were my blood test after the 30 days. My total Cholesterol is 140 which is the lowest in my life! All the other results were also the best, my good cholesterol was up, bad Cholesterol down and triglicerides the lowest ever. I and my doctor are elated over these results. If you are borderline dieabetic as I am or have high Cholesterol as I did you must follow this diet to correct it. you'll be amazed how good the food is and will not miss the bad stuff you are eating now. This will show you how to replace the bad fat with good fat and maintain a healthy lifestyle. It's never to late to start so do it now, I guarentee this diet works. Thank you,
Mike
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47 of 48 people found the following review helpful
5.0 out of 5 stars Not a fab diet July 2, 2011
By fifi
Format:Paperback|Amazon Verified Purchase
I really liked this book and diet. I am 37, exercise 5 times a week (an hour each time) and still couldn't loose my muffin top... so I decided to try this diet. I have now been on it 3 weeks and have lost 6 lbs and and inch off my waist. True, this diet does adhere to the things you should be sticking to anyway... portion control, more vegetables and whole grains. But I think where it is really successful is educating you on all the sodium in foods; especially processed. This is a "low sodium" diet and I can tell you from experience the anti bloating really has made a difference for me. You could also describe it as more of a "natural diet".. or maybe "Mediterannean" diet is a better word.. getting rid of all that processed crap available in stores that say it's lo-cal/low fat but full of other stuff you shouldn't really be eating anyway (like sodium).

They do recommend some brands of things that are hard to find, but it tells you in the book how to substitute as long as it has similar ingredients and calories. The diet can be a little pricey to start with... lots of nuts and so forth.. but they last a long time so your not buying them every week. I purchased mine at BJ's and Trader Joes where they are cheaper. I'm sure if you stopped buying all the other stuff (chips, dips,sauces, etc) the cost would probably even out.
I find this diet is really successful for me because it's not very restrictive, so I know I can stick to it and really simple to follow.

If you are considering buying this book, I found the pocket book a bit more helpful with the food menu's, recipes and shopping. The cookbook is also good. So maybe just get this one from the library and actually buy the pocket guide.
It worked for me anyway... hope you found this helpful.

PS. I have tried South Beach and it was really successful for me too.. but I couldn't stick to it in the long run.. too restrictive. I have also tried WWatchers and found that successful also, but I find this one more of a healthy, natural diet.
PSS. Anyone who is trying this diet.. be sure to try a good balsamic vinegar, salsa verde, and salt free Mrs. Dash... All add tons of flavor with little to no calories! (Trader Joe's Avocado salsa verde is great in the fridge section)
Good luck!
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Most Recent Customer Reviews
5.0 out of 5 stars Easy to follow
easy to follow recipes. Bought for my mom and she said it is easy to read and follow. Good book
Published 4 days ago by Glenda King
5.0 out of 5 stars Good.
The best of its kind. I loved everything about this product. Writing this review is extremely stupid and time consuming.
Published 5 days ago by Joan Young
4.0 out of 5 stars Flat Belly Diet
We purchased all the Flat Belly Diet books, including the Flat Belly Cookbook and the Eat to Live by Joel Fuhrman to go with it.
Published 6 days ago by Norman J. Faut
3.0 out of 5 stars It's ok, I don't like the recipes that much, but I'm picky.
If you like to cook then take a look at this, there are a few recipes in here, you can buy companion books that have more recipes, or you can count calories and make whatever you... Read more
Published 11 days ago by Jack
5.0 out of 5 stars flat belly stuff...
Even if you are not strict with this diet, it will work for helping with a flat belly. Great book and easy to follow recipes...
Published 16 days ago by Healthy Professor
3.0 out of 5 stars Sassy Water and Grape Tomatoes Be Gone!
I am 52 and eat small portions, walk every day but menopause has really changed the shape of my middle - I am shaped more like a man now but BMI is only 1 point over. Read more
Published 18 days ago by TDOG
5.0 out of 5 stars So thankful I read this
This is a great book! I've had 4 kids and have hated my belly for years. This is helping me physically and mentally. Read more
Published 18 days ago by Momof4
2.0 out of 5 stars Not what I was expecting
This is much more complicated than it sounded in the reviews. There are better books out there with less demanding ways of eating.
Published 21 days ago by B. Roth
3.0 out of 5 stars Not impressed
So-so. Small print was difficult to read. Not what I expected. Did find a few ideas I could use, but hard to follow with a husband to cook for also. Not what he would eat.
Published 24 days ago by PKDanne
5.0 out of 5 stars flat belly diet
easy to follow. worked with my trainer to re-learn how to eat. we did this together. it was helpful and tasty.
Published 25 days ago by sunflower lynn
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I'm not over 40....
Can you get a flat belly in four weeks? The answer is a definite yes....By understanding how and why body puts on fat and taking few basic precautions you can lose up to 2 to 3 inches around your belly within one week.
How To Get a Flat Stomach in Four Weeks Read more
Mar 27, 2012 by Praveen Kumar |  See all 3 posts
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