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Flavor Chemistry of Fats and Oils (AOCS monograph)
  
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Flavor Chemistry of Fats and Oils (AOCS monograph) [Hardcover]

David B. Min (Author), Thomas H. Smouse (Editor)

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Product Details

  • Hardcover: 309 pages
  • Publisher: Amer Oil Chemists Society (January 1986)
  • Language: English
  • ISBN-10: 0935315128
  • ISBN-13: 978-0935315127
  • Product Dimensions: 9.2 x 6.2 x 1 inches
  • Shipping Weight: 1.4 pounds
  • Amazon Best Sellers Rank: #4,240,847 in Books (See Top 100 in Books)

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