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The pictures are great, the writing is good (a bit flowery for my taste) and, to be honest, I have not tried the recipes. Read morePublished 23 days ago by Amazon Customer
This book is full of great ideas and recipes that rely more on nuts and eggs for structure, rather than GF flour blends that can be more variable (depending on your brand),... Read morePublished 28 days ago by AW
Gave it as a gift to a family member who has raved about everything tried so far!Published 1 month ago by Amazon Customer
Love this cookbook!! I have made two cakes so far and a rice pudding. Basically uses nut flowers or naturally gluten free options for recipes. Read morePublished 1 month ago by joe
Exceeded my expectations, no fancy gluten free flours, just recipes for gluten free desserts using everyday ingredients, oh did I mention they all taste phenomenal. Read morePublished 1 month ago by David Bradford