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2 Reviews
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Average Customer Review
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30 of 56 people found the following review helpful:
4.0 out of 5 stars
I can't wait to get it
I purchased this book for my cousin as a Christmas present this year. I looked at all of the recipes and decieded that I needed a fondue pot! My husband got me the fondue pot, now I must get this book. There is such a variety of things to make in this book from your basic cheese fondue to dishes I hadn't even thought of making in a fondue pot.
Published on January 4, 2002 by C. Wade
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15 of 15 people found the following review helpful:
2.0 out of 5 stars
Don't buy this book
I was totally disappointed with Fondue It! I expected a jumping off point closer to traditional fondue, but instead, the majority of the book deals with elaborate recipes -- spring rolls, grilled polenta -- that are better suited to kitchen preparation, not around the fondue pot, with full guest interaction. Also, the book was laid out in an amateurish, hard to follow...
Published on July 5, 2005 by W. Rothman
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15 of 15 people found the following review helpful:
2.0 out of 5 stars
Don't buy this book,
This review is from: Fondue It! 50 Recipes To Dip, Sizzle, And Savor (Hardcover)
I was totally disappointed with Fondue It! I expected a jumping off point closer to traditional fondue, but instead, the majority of the book deals with elaborate recipes -- spring rolls, grilled polenta -- that are better suited to kitchen preparation, not around the fondue pot, with full guest interaction. Also, the book was laid out in an amateurish, hard to follow way. It was really not what I, as an experienced cook but a beginner at home fondue, was looking for.
30 of 56 people found the following review helpful:
4.0 out of 5 stars
I can't wait to get it,
By
This review is from: Fondue It! 50 Recipes To Dip, Sizzle, And Savor (Hardcover)
I purchased this book for my cousin as a Christmas present this year. I looked at all of the recipes and decieded that I needed a fondue pot! My husband got me the fondue pot, now I must get this book. There is such a variety of things to make in this book from your basic cheese fondue to dishes I hadn't even thought of making in a fondue pot.
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Most Helpful First | Newest First
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Fondue It! 50 Recipes To Dip, Sizzle, And Savor by Silvana Franco (Hardcover - September 3, 2001)
Used & New from: $0.01
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