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"I would thoroughly recommend this book to all serious allergy sufferers" (Women's Fitness, September 2007)
Includes over 25 allergen-free recipes!
Covers peanut allergy and the new labeling guidelines
Anxious about food allergies in your family? This no-nonsense, plain-English guide gives you expert guidance in identifying and avoiding the foods that trigger your reactions. You'll learn how to spot hidden ingredients on food labels and menu items, treat reactions effectively, and manage your diet without feeling deprived.
Discover how to:
Find a qualified food allergist
Handle mild and severe reactions
Manage allergies at home, school, and work
Treat your child's allergies
Build your own allergy emergency kit
Purchased this for a food allergy support group. It's very informative, especially for the newly diagnosed. It's written by one of the top allergists in the USA.Published 3 months ago by MtGal
Practical, easy to understand & written by a doctor who actually has the fatal allergy.Published 7 months ago by Jen Roberts
I wish I would have read this before my first allergist appointment! Great starter book for anyone newly diagnosed with one or more allergies and especially for those with peanut... Read morePublished 7 months ago by Eva Marie
I really liked the book at the beginning of my research. It does a good job of summing up allergy basics. Our case is very complicated though and I needed to do further reading. Read morePublished on June 23, 2013 by Alena
When my 1 year old was diagnosed with severe food allergies I felt lost and overwhelmed. This book was a good source of information to bring me up to speed in the world of food... Read morePublished on February 26, 2013 by ohgrace
I thought Food Allergies for Dummies would talk about all age groups but its just for children.You don't always grow out of an allergy. Read morePublished on January 17, 2013 by Cheri K
Amazing! This book is a must read for anyone with food-related allergies. My daughter has severe allergy problems and this really helped me to understand the "whys" and the... Read morePublished on February 10, 2012 by Amber M.
We took our twins to see Dr. Wood at JHU when they were 2 years of age in 2006. He diagnosed them with multiple food allergies at that time. Read morePublished on January 28, 2011 by Michelle Gillespie
This book gives a little of everything and is a terrific reference for any allergy family.
Particularly good information on outgrowing, research, and getting your child... Read more