Amazon.com: Food in Chinese Culture: Antropological and Historical Perspectives (9780300027594): K. C. Chang: Books

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Food in Chinese Culture: Antropological and Historical Perspectives
 
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Food in Chinese Culture: Antropological and Historical Perspectives [Paperback]

K. C. Chang (Author)

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Product Details

  • Paperback: 448 pages
  • Publisher: Yale University Press (September 10, 1981)
  • Language: English
  • ISBN-10: 0300027591
  • ISBN-13: 978-0300027594
  • Product Dimensions: 9.1 x 6.1 x 1.4 inches
  • Shipping Weight: 1.6 pounds
  • Amazon Best Sellers Rank: #1,059,711 in Books (See Top 100 in Books)

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