Food Combining Cookbook [Paperback]

Jean Joice (Author)

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Book Description

Publication Date: November 1, 2000

Don't mix foods that fight!

#outer_postBodyPS { display: none; } #psGradient { display: none; } #psPlaceHolder { display: none; } #psExpand { display: none; } Don't mix foods that fight!

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About the Author

Jean Joice worked as a radio and TV producer specialising with a special interest in health becoming a writer. As well as food combining, she has a special interest in herbalism. Jackie Le Tissier has been awarded the esteemed Cordon Vert diploma for creative vegetarian cookery. She discovered food combining when looking for ways to improve her own health.

Product Details

Paperback: 192 pages
Publisher: Thorsons (November 1, 2000)
Language: English
ISBN-10: 0722540337
ISBN-13: 978-0722540336
Product Dimensions: 8.2 x 6.2 x 0.8 inches
Shipping Weight: 15.2 ounces
Amazon Best Sellers Rank: #2,262,124 in Books (See Top 100 in Books)

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