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The Food and Cooking of Turkey: All the traditions, techniques and ingredients, including over 150 authentic recipes shown in 700 step-by-step ... and learn how to bring it to the modern table
 
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The Food and Cooking of Turkey: All the traditions, techniques and ingredients, including over 150 authentic recipes shown in 700 step-by-step ... and learn how to bring it to the modern table [Hardcover]

Ghille Basan (Author)
4.5 out of 5 stars  See all reviews (2 customer reviews) |
List Price: $35.00
Price: $25.46 & this item ships for FREE with Super Saver Shipping. Details
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Book Description

Series: The Food and Cooking of | Publication Date: January 30, 2008
In this exciting and comprehensive new book, Ghillie Basan explores the rich culinary history, culture and traditions of the Turkish people, the evolution of their cuisine, and the classic dishes that are known and loved all over the world.

Frequently Bought Together

The Food and Cooking of Turkey: All the traditions, techniques and ingredients, including over 150 authentic recipes shown in 700 step-by-step ... and learn how to bring it to the modern table + Sultan's Kitchen: A Turkish Cookbook + Binnur's Turkish Cookbook: Turkishcookbook.Com - Delicious, Healthy And Easy-To-Make Ottoman & Turkish Recipes
Price For All Three: $54.89

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  • Sultan's Kitchen: A Turkish Cookbook by Ozcan Ozan Paperback $14.44

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  • Binnur's Turkish Cookbook: Turkishcookbook.Com - Delicious, Healthy And Easy-To-Make Ottoman & Turkish Recipes by Binnur Tomay Paperback $14.99

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Product Details

  • Hardcover: 256 pages
  • Publisher: Anness (January 30, 2008)
  • Language: English
  • ISBN-10: 0754817636
  • ISBN-13: 978-0754817635
  • Product Dimensions: 12 x 9.3 x 1 inches
  • Shipping Weight: 3.6 pounds (View shipping rates and policies)
  • Average Customer Review: 4.5 out of 5 stars  See all reviews (2 customer reviews)
  • Amazon Best Sellers Rank: #91,875 in Books (See Top 100 in Books)

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4.5 out of 5 stars (2 customer reviews)
 
 
 
 
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3 of 3 people found the following review helpful:
4.0 out of 5 stars Excellent cookbook, August 3, 2009
This review is from: The Food and Cooking of Turkey: All the traditions, techniques and ingredients, including over 150 authentic recipes shown in 700 step-by-step ... and learn how to bring it to the modern table (Hardcover)
Excellent cookbook. From simple to the complicated, all ingredients are relatively easy to find. The book does not cost $60, simply go to its publisher (Anness Publising) and follow the link on how to "buy in USA". Enjoy.
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2 of 2 people found the following review helpful:
5.0 out of 5 stars Beautifully Illustrated!, December 5, 2009
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This review is from: The Food and Cooking of Turkey: All the traditions, techniques and ingredients, including over 150 authentic recipes shown in 700 step-by-step ... and learn how to bring it to the modern table (Hardcover)
Beautifully illustrated is the first thing that comes to mind when thinking of this book! Purchased the book for a friend who travels to Turkey once or twice a year! She has made several of the recipes so far and we are both impressed.
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