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Food for Fifty
 
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Food for Fifty [Hardcover]

Sina Faye Fowler (Editor), etc. (Editor)
4.5 out of 5 stars  See all reviews (2 customer reviews)


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Product Details

  • Hardcover: 560 pages
  • Publisher: John Wiley & Sons; 5th edition (August 18, 1971)
  • Language: English
  • ISBN-10: 047127030X
  • ISBN-13: 978-0471270300
  • Product Dimensions: 9.1 x 6.6 x 1.4 inches
  • Shipping Weight: 2.5 pounds
  • Average Customer Review: 4.5 out of 5 stars  See all reviews (2 customer reviews)
  • Amazon Best Sellers Rank: #1,516,095 in Books (See Top 100 in Books)

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2 Reviews
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Average Customer Review
4.5 out of 5 stars (2 customer reviews)
 
 
 
 
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2 of 2 people found the following review helpful:
5.0 out of 5 stars Best Professionals Book, October 6, 2003
By 
Rosa A. Grunbaum (Bolivia, South America) - See all my reviews
This review is from: Food for Fifty (Hardcover)
I am a professional Administrative Nutritionist and this has been and still is the best book I have in my extensive library to consult with. It is all worn out from having used it so much. I would like to purchase a new copy...I fully recommend it.
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4.0 out of 5 stars as expected, August 22, 2010
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This review is from: Food for Fifty (Hardcover)
A 20+ years journey back. The book itself is neither amazing nor spectacular! But, recipe values aside, the educational value was and still is amazing. This can only be appreciated by those who do it for a living! "And not under 25"
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