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Product just as described. Very happy! Found food jobs I didn't know existed. Helpful for recent grads or for those just wanting to start a food business.Published 3 months ago by Jessica L
I am a Food Science and Nutrition major. Trying to think where to go with my degree, this book is very helpful and give you a lot or useful tips!Published 3 months ago by M. Elena
The possibilities for career minded people in the food business are more diverse than perhaps any other profession. Read morePublished 9 months ago by Matthew McCormick Lewis
Good book for students in restauranter enviroment.. in PR my daughter used it as a reference for restaurant jobs applicantsPublished 10 months ago by moraima
This is the most comprehensive book on todays culinary job market. Irena Chalmers presents many opportunities I never would have thought of.Published 17 months ago by Ciaran
Mi hija ya tiene el libro y el contenido del mismo es excelente.
Este libro fue comprado para un regalos que hizo me hija para un maestro de finanzas en artes culinarias.
Irene is a sweet lady (she was a sub for a CIA class 1 day) and she's compiled a list of some fun jobs to think about!Published on July 30, 2011 by Skippa
This book is the best for generating ideas of how to fit your skills into the culinary world. The book is filled with idea after idea for potential jobs... Read morePublished on December 20, 2010 by Barbara
If you subscribe to Can I get the Recipe? ([...]) chances are you love food, experimenting with recipes and cooking. Read morePublished on August 18, 2010 by Can I get the Recipe?