One of the most exciting cookbooks I've seen in a while…I highly recommend it to anyone with an interest in Iran's glorious food culture.
--Yotam Ottolenghi, The Guardian
Praise for the 25th Anniversary Edition
"A classic cookbook made even better...Gorgeous expanded edition."
--Russ Parsons, Los Angeles Times
"This summer's most coveted tome...the saffron-scented pages of which are guaranteed to create luscious new sense memories--and inspire future dinner invitations."
"Divine cookbook...stunningly beautiful..."
"Chefs across the country are at the forefront of Najmieh's fan base. They know what's good, and they are inspired by the ingredients and techniques she brings to the table."
--Bonnie S. Benwick, The Washington Post
"I love Persian Food....Exceptional cookbook, full, heavy, and good."
Praise for past editions of this book:
The definitive book on Iranian cooking.
--Los Angeles Times
A stunning cookbook!
A jewel of a book, rich in photography as well as recipes.
--The Washington Post
A beautiful introduction to Persian cuisine & culture.
Too delightful to miss. -- --The New York Times
A beautiful book filled with easy-to-follow recipes (including vegetarian variations for some) as well as a section on Persian culture and ceremonies - with photos and... Read morePublished 4 days ago by Bina
This was purchased as a gift; it arrived today looking so wonderful!!! We are so glad we picked it. Mother saw it and now wants one too. You will not be disappointed!!Published 8 days ago by Nisha
everything i expected! beautifully printed, informative, well formatted and chocked full of recipes and pics. some surprises too. Read morePublished 9 days ago by Mitchell Friedman
Do not know, this is a Christimas gift for my son in law. Ask me after Christmas.Published 10 days ago by Francoise J Atkinson
So far this cookbook as exceeded my expectations. Its a lot bigger than I expected and the pictures are beautiful. Read morePublished 11 days ago by Jade Tabony
Beautiful book with excellent recipes: classic recipes and new ones for the modern cook. Love the flavors of the meals. Read morePublished 14 days ago by Sonja Ferdows
The perfect Persian cookbook. Even has vegetarian option in the side note.Published 25 days ago by AS
Gave it as a gift to my sister, who has very limited cooking skills. She's making very decent persian food.Published 1 month ago by Technophobe