From Publishers Weekly
Copyright © Reed Business Information, a division of Reed Elsevier Inc. All rights reserved.
|Print List Price:||$16.00|
Save $2.01 (13%)
Simon and Schuster Digital Sales Inc
This price was set by the publisher
Get the Free Kindle App
Enter email or phone number to get a link
Processing your request...
Would you like to give feedback on images?
Fantastic book. Well written. Easy to read. Chock full of fantastic and useful information.Published 5 months ago by uawildcatgrl
An excellent book. If you're remotely concerned about what you eat in todays industrialized food business, you should read this. Read morePublished 5 months ago by helen
I picked this book up at the library and once I started I realized I'd already read it. Read more
Who doesn't love the Bittman?! This is the "diet" that all Americans should get on; pronto. I'm adapting to it right now; lots of great advice AND recipes!Published 8 months ago by Edward J. Guice
So informative and interesting. Mark Bittman wrote this in the perfect way so at not to push but inform.Published 11 months ago by Erin
i really liked this book. it was an easy transition to learning more about vegetarianism. a year ago, i was a tried-and-true omnivore.. Read morePublished 15 months ago by Cavewoman15