About the Author
Lara Ferroni is a successful Seattle-based food photographer and acclaimed food-photography workshop leader. Lara's work has been featured on blogs such as Design*Sponge and ThePictureKitchen.com. Her extensive list of professional clients includes Epicurious.com, Gourmet.com, Imbibe Magazine, Katia's Chocolates, Herbco International, and Seattle Coffee Works, to name a few. Lara's photos have appeared in the Wall Street Journal and the New York Times. She is also the author of the recipe book Doughnuts.