Most helpful critical review
6 of 7 people found the following review helpful
Okay on Style, Short on Information.
on March 12, 2012
Lara Ferroni's FOOD PHOTOGRAPHY is a blanket survey of a growing industry. A reader looking for information on formal and informal aspects of food photography will not find it in this volume.
The information on the tools of photography, lighting, etc. is lacking in depth, and though interesting, the photo-essays of practitioners of the art provide little information as to their techniques or composition of their work.
Very few, if any secrets in this volume that are not covered in other works in this field.
Nash Black, author of SANDPRINTS OF DEATH