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Food Photography: From Snapshots to Great Shots [Paperback]

Nicole S. Young
4.6 out of 5 stars  See all reviews (59 customer reviews)

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Book Description

August 13, 2011 0321784111 978-0321784117 1
Are you a “foodie” looking to take eye-catching photos of your culinary concoctions? Do you have a food blog that you’d like to enhance with better visuals? Do you want to create photos that conjure up the flavors of your favorite foods but lack the photographic technique to make it happen? Then this book is for you!

In Food Photography: From Snapshots to Great Shots, photographer Nicole Young dishes up the basics on getting the right camera equipment–lights, lenses, reflectors, etc.–and takes you through the key photographic principles of aperture, ISO, and shutter speed. She then discusses lighting and composition and shows how to style food using props, fabrics, and tabletops. Finally, she explains how to improve your photos through sharpening, color enhancement, and other editing techniques. Beautifully illustrated with large, vibrant photos, this book offers the practical advice and expert shooting tips you need to get the food images you want every time you pick up your camera.

Follow along with your friendly and knowledgeable guide, photographer and author Nicole S. Young, and you will:

•      Use your camera’s settings to gain full control over the look and feel of your images

•      Master the photographic basics of composition, focus, depth of field, and much more

•      Learn to enhance your food photographs using professional food styling techniques

•      Get tips on different types of lighting, including strobes, flashes, and natural light

•      Improve the look of your photos using Adobe Photoshop

•      Go “behind the scenes” and walk through the process of creating great food photographs with an entire chapter of start-to-finish examples

And once you’ve got the shot, show it off! Join the book’s Flickr group to share your photos, recipes, and tips at flickr.com/group/foodphotographyfromsnapshotstogreatshots.


Frequently Bought Together

Food Photography: From Snapshots to Great Shots + Plate to Pixel: Digital Food Photography & Styling + Focus On Food Photography for Bloggers (Focus On Series): Focus on the Fundamentals
Price for all three: $45.80

Buy the selected items together


Editorial Reviews

Amazon.com Review

Review

  • "I would recommend anyone who wants a more thorough insight into food photography to read Young's book from cover to cover." -candidsbyJo.com
  • "If you are into food, photography, or the combination of both, you cannot go wrong with this masterfully crafted publication." -Blake Rudis, everydayHDR.com 
  • "If you are at all interested in food photography this one is a must own." -Kirk Tuck, visualsciencelab.blogspot.com

Product Details

  • Paperback: 288 pages
  • Publisher: Peachpit Press; 1 edition (August 13, 2011)
  • Language: English
  • ISBN-10: 0321784111
  • ISBN-13: 978-0321784117
  • Product Dimensions: 7.5 x 0.5 x 9.1 inches
  • Shipping Weight: 1.2 pounds (View shipping rates and policies)
  • Average Customer Review: 4.6 out of 5 stars  See all reviews (59 customer reviews)
  • Amazon Best Sellers Rank: #38,937 in Books (See Top 100 in Books)

More About the Author

Nicole is a full-time photographer and author currently living in Portland, Oregon. She specializes in food and stock photography and licenses her images through iStockphoto and Getty Images.

Nicole is an accredited Adobe Certified Expert (ACE) in Photoshop and is a "Help Desk Specialist" with the National Association of Photoshop Professionals. She is author of several books published by Peachpit Press and Craft&Vision.

Nicole's Blog: http://nicolesy.com
Nicoley Store: http://store.nicolesy.com

Google+: http://google.com/+nicolesy
Facebook: http://facebook.com/nicolesy
Twitter: http://twitter.com/nicolesy

Customer Reviews

I highly recommend this book to those who want to learn and/or improve their food photography. Ronald Nabity  |  26 reviewers made a similar statement
I can't even begin to tell you just how much I learned from this book. RJ  |  14 reviewers made a similar statement
Most Helpful Customer Reviews
24 of 27 people found the following review helpful
Format:Paperback
Food photography is all about presenting an image that allows the viewer to instantly eat with their eyes. It attacks their senses and triggers hunger, lip smacking, and everything else that comes along with a perfectly presented culinary dish.

But it isn't as simple as slapping together some food onto a plate and hitting the shutter button. Nicole Young understands this and shares her knowledge as a photographer and a lover of beautiful (& tasty!) food to give you all of the tools needed to create your own visual masterpieces.

As a photographer myself, I can always go to a cookbook to look up recipes for making a dish. I'm not looking for recipes in my Food Photography books. Rather, what I'm looking for is a resource filled with best practices on how to optimally plate, light and process my dished images. Nicole succeeds in these arenas beautifully. Her images include wonderfully clear lighting diagrams that help visualize how to position your off-camera lights and what the intended outcome should look like. She goes into the benefits of using natural light, along with coupling it using flashes.

She also spends a great deal of time on the post-processing side of the image. It's not just about getting the best result straight out of camera, but rather it's a combination of that and applying effective and clean processing that leads to a winning image. Nicole shares her tips in this arena, as well.

So to sum it up, Nicole succeeds with this book where other so-called Food Photography books fail. Nicole is a photographer herself and it clearly shows with this book. Don't hesitate about purchasing this book - rest assured that you'll come away with some truly valuable tips on how to create your own amazing food photography.
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11 of 11 people found the following review helpful
5.0 out of 5 stars Really good book April 4, 2012
By Papsi
Format:Kindle Edition|Amazon Verified Purchase
I have read some of the reviews of this book and some say this is a great book and others say it's for beginners and too basic.
Well, I am a professional photographer also and I got a lot out of this book. What I got most out of this book was the ideas of styling and propping. I also got something out of looking at the lighting setups and ideas. I just skipped the basic stuff.
The areas that are basic, gets pretty technical very fast, so I would say this is for advanced photographers also that want to get into food photography.
If you know nothing about photography other than how to hit the shutter button, this book will be over your head. It covers so much of the technical aspect of photography in such a rapid pace that a beginner will find it too difficult. That being said, a beginner can still get a lot out of the styling and propping and still get some great images using a point and shoot camera.
I really recommend this book to anyone that seriously want to make some great food photos.
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7 of 7 people found the following review helpful
Format:Paperback|Amazon Verified Purchase
The first third of the book is for beginners but don't let that sway you. The second two thirds is gold for anyone who wants to learn the mechanics and aesthetics of shooting food in the modern idiom. I liked the writing and the clear and helpful illustrations. I have two cookbooks to my credit as a photographer and just shot a two day food assignment for a Hilton Hotel property. I wish I'd read NIcole's book before hand because I learned at least five new things that would have been helpful. This book is very, very well done. I have both the electronic and the paper copy but I will say I like the paper back better.
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Most Recent Customer Reviews
4.0 out of 5 stars Very basic
This is a book for someone tha wants to learn the basics of photography, very detailed, good for tips and tricks.
Published 10 days ago by Marissa T
5.0 out of 5 stars Completely helped me with my first food shoot
I'm a hobbyist photographer and I shoot a little of everything. The saying "Jack of all trades and master of none" would describe me pretty well. Read more
Published 12 days ago by Amelina
3.0 out of 5 stars Slim
This book presented a good introduction to the form, but failed to provide enough details to really progress as a photographer. Read more
Published 1 month ago by Tee Lek D Ying
2.0 out of 5 stars very basic
Be aware that this is a pretty basic food photography book. Almost all the lighting setups are the same for the most part. Read more
Published 1 month ago by wasuck
5.0 out of 5 stars Best food photography book!!
I was stuck on inspiration and ordered this book to get some ideas! After flipping through just for the pictures I actually went back and read it cover to cover!! Read more
Published 1 month ago by Cambria McCue
4.0 out of 5 stars A lot of good information.
This book has a lot of good information and is well written. It is well organized and I would definitely recommend it.
Published 2 months ago by Allen H. Bornstein
5.0 out of 5 stars Great buy
Great format, easy to understand and full of information to help you capture that image you have been hoping to capture
Published 2 months ago by L. Papadimitrious
4.0 out of 5 stars Great Book
I like the pictures and flow of this book. Great for learners. There is a ton of information and interactive activies.
Published 2 months ago by Meika
1.0 out of 5 stars EXTREMELY Restrictive in basic lighting techniques
I read the book and was extremely disappointed in the most fundamental objective aspect of photography being ignored ...lighting!!! Read more
Published 2 months ago by Mike T
5.0 out of 5 stars Excellent read for a beginner!
I absolutely love this book. I am new to the food photography world and this book definitely covers all major topics. It is an easy read with beautiful images (of course).
Published 2 months ago by Kate L Oakley
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