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Food Service Skills: Safety and Sanitation
  
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Food Service Skills: Safety and Sanitation [Paperback]

Michael Pepper (Author)

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Product Details

  • Paperback
  • Publisher: Glencoe/Mcgraw-Hill; 2 Student edition (June 1993)
  • Language: English
  • ISBN-10: 0026675048
  • ISBN-13: 978-0026675048
  • Product Dimensions: 8.8 x 7.3 x 0.5 inches
  • Shipping Weight: 0.2 ounces
  • Amazon Best Sellers Rank: #6,372,257 in Books (See Top 100 in Books)

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