This makes it very simple to go back to reference that information later.
In her book, Food for the Soul: Traditional Jewish Wisdom for Healthy Eating she provides information and advice about nutrition and health from a Jewish Perspective.
The plus, for me, is the great recipes and the section on planning ahead.
I have not yet finished reading Food for the Soul, however, what I have read thus far is very interesting and thought-provoking. Read morePublished on August 12, 2012 by Chef Idalee
As a Holistic Nutritionist and a cookbook collector, I must say that this simple, unassuming book will be one that I turn to most often in my healthy Jewish kitchen. Read morePublished on April 6, 2010 by Emily Segal
The book with its subtitle: "Traditional Jewish Wisdom for Healthy Eating," should
be kept readily accessible. Read more
A satisfying addition to the sub-genre of culturally oriented nutrition texts. Well researched and written sound nutritional advice and dozens of recipes. Read morePublished on September 2, 2009 by Barney Dannelke
I loved this so-much-more-than-a-cookbook book. The author gives out sound and reasonable advice on nutrition and manages to make it extremely interesting! Read morePublished on August 9, 2009 by CherylsPearls
Although not Jewish, I found this cookbook to be interesting and educational in covering many aspects of health and nutrition. Read morePublished on August 6, 2008 by Healthy Living
Chana Rubin presents sound nutritional information in an easily-read format. She does not overwhelm the reader with too much information at one time. Read morePublished on July 23, 2008 by Deborah Mendeloff, MS