Amazon.com: Food & Wine 2009 Annual Cookbook (Food & Wine Annual Cookbook) (9781603200547): Food & Wine: Books

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Food & Wine 2009 Annual Cookbook (Food & Wine Annual Cookbook) [Hardcover]

Food & Wine (Author)
4.7 out of 5 stars  See all reviews (10 customer reviews)


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Book Description

April 1, 2009 Food & Wine Annual Cookbook
It's all here in the annual cookbook, which includes an entire year of recipes published in the magazine during 2008 - more than 600 of them - accompanied by over 250 scrumptious looking photographs. The contributors remain absolutely stellar: the culinary world's finest, including such cookbook authors, chefs, and food luminaries as Jacques Pepin, Jean-Georges Vongerichten, Giada De Laurentis, and Ina Garten. Mouthwatering dishes from Emeril Lagasse, Mario Batali, and Thomas Keller were tested on home appliances, making them easy to re-create. In addition, the volume includes 50 brand-new test-kitchen tips, as well as an extensive glossary of accessible wines. Here are recipes that reflect the many ways we cook today; real food that real people who want to eat well can actually prepare.


Product Details

  • Hardcover: 440 pages
  • Publisher: Food & Wine (April 1, 2009)
  • Language: English
  • ISBN-10: 1603200541
  • ISBN-13: 978-1603200547
  • Product Dimensions: 8.2 x 1 x 10.2 inches
  • Shipping Weight: 2.7 pounds
  • Average Customer Review: 4.7 out of 5 stars  See all reviews (10 customer reviews)
  • Amazon Best Sellers Rank: #114,072 in Books (See Top 100 in Books)

 

Customer Reviews

10 Reviews
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Average Customer Review
4.7 out of 5 stars (10 customer reviews)
 
 
 
 
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Most Helpful Customer Reviews

9 of 9 people found the following review helpful:
5.0 out of 5 stars Lots of good ideas, July 1, 2009
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This review is from: Food & Wine 2009 Annual Cookbook (Food & Wine Annual Cookbook) (Hardcover)
I find this particular volume an excellent addition to my cookbook library. Unlike previouse editions where the recipes are divided up into sections according to season, this one is structured along more traditional lines: appetizers, pork, beef, pasta, salads, etc. So finding a desirable recipe is relativelye easy. Best of all, there are a good number of recipes in this book I want to try. The ones I have already attempted have yielded excellent results. I particularly like this book for the number of creative dishes I haven't encountered before. When looking for an interesting recipe, this is now one of the cookbooks I go to first. Another plus: most of the ingredients called for in these recipes can now be found in my local supermarket.
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4 of 4 people found the following review helpful:
5.0 out of 5 stars The Best Food and Wine Ever, September 13, 2009
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This review is from: Food & Wine 2009 Annual Cookbook (Food & Wine Annual Cookbook) (Hardcover)
This was a impulse buy I'm glad I bought it because the book is easy to read and the recipes are GREAT!!
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3 of 3 people found the following review helpful:
5.0 out of 5 stars Great cookbook!!!!, September 17, 2009
By 
Emolf (Buffalo, ny) - See all my reviews
This review is from: Food & Wine 2009 Annual Cookbook (Food & Wine Annual Cookbook) (Hardcover)
This is a great book! It has everything from great apps to quick dinners. It tells you with icons what is quick, healthy, etc. It's got great pictures too! I would reccommend this book to anyone it great!
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Front Cover | Table of Contents | First Pages | Index | Surprise Me!
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