Amazon.com: Foods of Long Island (9780810912618): Peggy Katalinich: Books

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Foods of Long Island
 
 
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Foods of Long Island [Hardcover]

Peggy Katalinich (Author)
5.0 out of 5 stars  See all reviews (3 customer reviews)


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Book Description

September 20, 1985
Shares recipes for appetizers, soups, salads, vegetables, fish, poultry, meat, and desserts featuring ingredients produced on Long Island.

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Product Details

  • Hardcover: 192 pages
  • Publisher: Harry N. Abrams (September 20, 1985)
  • Language: English
  • ISBN-10: 0810912619
  • ISBN-13: 978-0810912618
  • Product Dimensions: 11.3 x 8.8 x 0.7 inches
  • Shipping Weight: 2.3 pounds
  • Average Customer Review: 5.0 out of 5 stars  See all reviews (3 customer reviews)
  • Amazon Best Sellers Rank: #1,697,680 in Books (See Top 100 in Books)

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Customer Reviews

3 Reviews
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Average Customer Review
5.0 out of 5 stars (3 customer reviews)
 
 
 
 
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5.0 out of 5 stars FOODS OF LONG ISLAND - AMAZING RECIPES & PHOTOS!, March 18, 2010
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This review is from: Foods of Long Island (Hardcover)
New copies of this book are not available in book stores or on-line, but I was lucky enough to find this copy on Amazon that was offered for resale & it was in perfect condition. I gave the book to a friend, but I have had a copy for over 20 years & it is by far my favorite cookbook....not only for the recipes which are awesome but for the fabulous photos!
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5.0 out of 5 stars long island cooking, December 19, 2007
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This review is from: Foods of Long Island (Hardcover)
This book is for people who live by the sea in the Northeast. The recipes are mostly locals and some professionals. The recipes are spices that are found in most kitchens. What I like about the book is that it has numerous recipes for Bass, shellfish,bluefish etc. and not just one. Sections are divided into poultry,fish,seafood and vegetables that are all found,grown on Long Island
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5.0 out of 5 stars MY FAVORITE COOKBOOK, September 20, 2004
This review is from: Foods of Long Island (Hardcover)
I purchased this cookbook when if first came out many years ago. It is still my favorite and I am now purchasing a copy for my Son & future Daughter-in-law as a gift. The recipes are amazing...I've never been disappointed. The photos are works of art!
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Inside This Book (learn more)
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Front Cover | Table of Contents | First Pages | Index | Back Cover | Surprise Me!
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