Foodwork: Jobs in the Food Industry and How to Get Them [Paperback]

Barbara Sims-Bell (Author), Julia Child (Foreword)

Product Details

• Reading level: Ages 12 and up
  
• Paperback: 215 pages
• Publisher: Advocacy Press (December 1993)
• Language: English
• ISBN-10: 0911655484
• ISBN-13: 978-0911655483
• Product Dimensions: 10.8 x 8.3 x 0.6 inches
• Shipping Weight: 1.4 pounds
• Average Customer Review: 4.0 out of 5 stars  See all reviews (1 customer review)
• Amazon Best Sellers Rank: #3,795,186 in Books (See Top 100 in Books)

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Customer Reviews

Most Helpful Customer Reviews

2 of 2 people found the following review helpful:

4.0 out of 5 stars A great book for the food industry, August 28, 2001

By 

Corey Drenkow (Kirkland, WA) - See all my reviews

This review is from: Foodwork: Jobs in the Food Industry and How to Get Them (Paperback)

I thought that this book was wonderful. As a culinary student I bounce back and forth with ideas of what exactly I would like to do and with this book I can learn about each different job with such detail. Not only do you learn about the different jobs but they also have interviews with people who actually do it day in and day out.