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6 of 7 people found the following review helpful:
4.0 out of 5 stars
A good reference book for hiring and maintaining a staff,
By A Customer
This review is from: The Foolproof Foodservice Selection System: The Complete Manual for Creating a Quality Staff (Paperback)
Chock full of forms, Q&A's, role playing and advice for hiring and maintaining a good staff for your restaurant. Excellent examples of form lettes and plenty of xeroxable forms. Most documents are also in Spanish for those who require them.
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The Foolproof Foodservice Selection System: The Complete Manual for Creating a Quality Staff by Bill Marvin (Paperback - Jan. 1993)
$90.00
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