After Hours with Daniel Season 2, Ep. 5 "Ford's Filling Station"

3.0 out of 5 stars  See all reviews (1 customer review)
Chef Benjamin Ford creates his straightforward version of an American Regional Gastropub, using fresh seasonal-organic ingredients in his menu of comfort classics.
  • Runtime: 25 minutes
  • Original air date: November 11, 2007
  • Network: InDemand
 
  
 
 

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5. Ford's Filling Station
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Chef Benjamin Ford creates his straightforward version of an American Regional Gastropub, using fresh seasonal-organic ingredients in his menu of comfort classics.
 
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Episode 5, "Ford's Filling Station"
Synopsis: Chef Benjamin Ford creates his straightforward version of an American Regional Gastropub, using fresh seasonal-organic ingredients in his menu of comfort classics.
Original air date: November 11, 2007
Runtime: 25 minutes
ASIN: B0018DLX3G
Amazon Best Sellers Rank: #174,102 in Movies & TV (See Top 100 in Movies & TV)
After Hours with Daniel Season 2
Synopsis: Some of life's best lessons are learned after hours. For years, the secret late night dinners of internationally-renowned Chef Daniel Boulud were exclusive to his celebrity and top chef guests. Now, you can join them behind-the-scenes at New York City's best restaurants as they trade recipes, culinary secrets and untold stories. Venture out to learn that some of life's best lessons come After Hours.
Season year: 2007
Network: MOJO
ASIN: B0018DGUAC
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3.0 out of 5 stars Ben Bored, February 14, 2010
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R. Williams "code slubber" (Los Angeles, CA United States) - See all my reviews
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This review is from: After Hours with Daniel Season 2 (Amazon Instant Video)
I have seen him on a bunch of cooking shows. He is beyond boring. Dude, whoever is whispering in your ear that you are Mr. Wonderful is not doing you a favor. You come off like a self-satisfied moron. Your food doesn't look that great either. Daniel has forgotten more about food than Ben knows. Another tune out, though I still hold out hope for this series (some of the other episodes were better...).
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