Thin, crisp, light Italian breadsticks flavored with garlic and herbs
All-natural: includes extra-virgin olive oil and sea salt; no trans fat
Wrapped in airtight packaging to ensure freshness and crispiness
Baked in Italy
Important Information
Safety Information Contains: wheat.
Ingredients Wheat Flour, Extra Virgin Olive Oil, Yeast, Sea Salt, Malt Extract, Garlic Powder, Herbs.
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*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower based on your calorie needs.
Product Description
All natural ingredients. Forno Villaggio Breadsticks have a royal heritage. As a child, the Duke of Savoy, Vittorio Amedeo, was thin and weak. His mother, Giovanna Battista of Nemours, was very worried, so she went to the court physician who prescribed very crumbly and easily digestible bread. It was left to the court baker, Antonio Brunero, to fill the court physician's prescription. In his attempts to cure his duke, Antonio Brunero invented breadsticks! Forno Villaggio breadsticks are thin, Torinese breadsticks made with fine, Italian bread dough, seasoned with extra virgin olive oil and a pinch of sea salt. They are slow-baked, and wrapped in airtight packets to ensure freshness. These breadsticks are wonderfully crisp and light and completely natural.
This review is from: Forno Villaggio Torinese Breadsticks, Garlic & Herb, 4.25-Ounce Boxes (Pack of 12) (Grocery)
These breadsticks were wonderful with hummus and spinach dip. Wonderfully light and crisp with just a hint of herbs. I'll also add addicting! I rated it only a 4 star because the shipping was careless. Half the boxes contained broken breadsticks and I really wanted to serve them upright. Hopefully, Amazon will take note and ship with padding next time.
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