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San Francisco Bay Area & Wine Country Restaurants 2010 (Michelin Red Guide)
 
 
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San Francisco Bay Area & Wine Country Restaurants 2010 (Michelin Red Guide) [Paperback]

Michelin (Author)
4.0 out of 5 stars  See all reviews (1 customer review)


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Paperback, October 20, 2009 --  

Book Description

October 20, 2009
For more than a century Michelin?s obsessively-researched restaurant and hotel guides have been indispensable to Europeans and travelers seeking great places to dine and stay in Europe at all budget levels. Each listing is recommended by Michelin?s teams of anonymous, independent inspectors. ? Approximately 65 hotels and 380 restaurants for every budget including more than 50 Bib Gourmand restaurants that feature great meals for under $40, and approximately 55 restaurants with great meals under $25. The guide covers San Francisco, the East Bay, Marin, South of San Francisco to San Jose, and Napa and Sonoma counties.


Product Details

  • Paperback: 432 pages
  • Publisher: Michelin Travel & Lifestyle; 4th Edition edition (October 20, 2009)
  • Language: English
  • ISBN-10: 2067145150
  • ISBN-13: 978-2067145153
  • Product Dimensions: 7.4 x 4.3 x 0.8 inches
  • Shipping Weight: 12 ounces
  • Average Customer Review: 4.0 out of 5 stars  See all reviews (1 customer review)
  • Amazon Best Sellers Rank: #882,200 in Books (See Top 100 in Books)

 

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1 of 1 people found the following review helpful:
4.0 out of 5 stars Great book to plan a special meal, December 30, 2010
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This review is from: San Francisco Bay Area & Wine Country Restaurants 2010 (Michelin Red Guide) (Paperback)
We used this book to plan several celebrations with our children. This book is layed out by geographic regions of the SF Bay Area. The pictures, ratings, and descriptions were very helpful in narrowing down our selections. We used opentable to book reservations.

The Tavern at Lark Creek has been our favorite so far.
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