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Most Helpful Customer Reviews
62 of 66 people found the following review helpful:
5.0 out of 5 stars
Not just ice.,
By
This review is from: Fred Cool Shooters Shot Glass Mold (Kitchen)
Some have mention using hot water to make stronger clearer ice and that works, but I got to thinking... what else could I make shot glasses from? I melted some Jolly Ranchers and made shot glasses from those... turned out awesome. Next I'll try some chocolate. Also was thinking of using just plain melted sugar. Not sure how well gummy shot glasses wold work but I'm trying that. What else would make a good shot glass?
22 of 22 people found the following review helpful:
5.0 out of 5 stars
What a fun item!,
By Cricket "Living life and loving it!" (Somewhere in a land far, far away..) - See all my reviews (TOP 500 REVIEWER) (VINE VOICE)
Amazon Verified Purchase(What's this?)
This review is from: Fred Cool Shooters Shot Glass Mold (Kitchen)
Originally I received this from a friend as a gift and we've had so much fun with it that I bought it for a girlfriend that was turning 21. These are great because it's silicone and they come out of the mold pretty easily. Here are my suggestions to anyone that purchases them: Use a cold beverage in them otherwise they start to melt to quickly. To make more than the four, store them in the freezer on wax paper after removing. Try something fun like adding a bit of grenadine or lime juice after filling with water, it'll settle on the bottom which will end up being the rim of the shot glass and it'll give a bit of flavor with your shot.
67 of 79 people found the following review helpful:
3.0 out of 5 stars
Cool and Novel...But Messy,
By Obviously, ice melts and that poses some problems with serving, using and disposing of them. Drinking them is fun, but they get your fingers cold, slippery and wet. And if you've made it out of juice instead of water, you get cold, wet AND sticky. After using them you need a way to dispose of them quickly, because your guests are left holding an empty, cold, melting shot glass that they can't really set down anywhere or reuse (unless they have a glass to put it in and use as an ice cube). One idea is to present a shot of liquor/liquid that complements what they're already drinking, so they can drop the ice shot glass (with or without the shot) into the cup. But even this requires careful coordination to make sure the cups are large enough and their glass isn't too full. The shot glasses are surprisingly heavy. The last problem to mention is when the alcohol melts through the ice shot glass and starts spilling out the bottom. Sometimes this happens quickly, spilling the alcohol out onto the counter where you're pouring, or onto your hapless guest when you're handing it to them. I recommend using already-chilled alcohol to help slow that down, and to serve the filled shot glasses as quickly as possible. Overall, these provide exactly what you expect from an ice shot glass. They're easy to make, look neat, offer some novelty but aren't good for more than a quick impression and a few minutes before melting becomes a reality.
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