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Amazing cook book! Julia gives such great direction and writes in such a wonderful conversational way. A pleasure to read and cook with!Published 13 days ago by Kelly
We need one of these books every 2-3 years due to over-use. Can't do without Julia!Published 3 months ago by Dale McLellan
A lot of the recipes are the same in the Master the Art of French CookingPublished 3 months ago by Paul K.
Some of the foods she cooks are not what Americans eat. Still, her methods are valid and well presented.Published 6 months ago by vicky
Was a wedding present for a couple who like to cook together. Figured they might not have this oldie but goodie. It also was not as complete as the original, so easier to use. Read morePublished 7 months ago by NAMI NYC