- Unknown Binding
- Publisher: Artisan Publishers (2010)
- ASIN: B005C1H8VG
- Average Customer Review: 4.5 out of 5 stars See all reviews (187 customer reviews)
- Amazon Best Sellers Rank: #14,617,263 in Books (See Top 100 in Books)
A Must Read if you are into fine dining.
Even after many years, recipes in this book are a classic.
Excellent in every way.
Beautifully designed, informative, pleasant reading, receipes that can be done by amateurs and pro's alike.
I ANTICIPATED A VERY SPECIAL BOOK COMPARABLE TO A JULIA CHILD'S TYPE BOOK. "THE MOTHER OF FRENCH COOKING" INSTEAD IT WAS A POOR IMITATION FOR A COOK BOOK. Read morePublished 2 months ago by ROSEMAUR LEONARDO
These are very sophisticated recipes and I can hardly wait to try a few of them. I am not sure I can find some of the ingredients but I could hardly wait to see what was in this... Read morePublished 2 months ago by Erin L Holleman
Really good book if you are into some real cooking. Explained very well and Beautiful pictures to go along with it. A must have!!!Published 2 months ago by Giueppina Lamberti
It's a lovely cookbook. It came brand new! I am very happy to own it. I've wanted one for a long time. The price for this item was unbeatable.Published 3 months ago by Brenda
Beautiful pictures, love the passion and instructions from Chef Keller. Paid $50 at Williams Sonoma, then saw it here for much less, OUCH! Lesson learned. Read morePublished 3 months ago by Barb
Love this book. I bought this book for a particular dessert and has made several since, even though they has full course recipe. I will being trying other courses soon. Read morePublished 3 months ago by Deanna Lewis
Thomas Keller is pure genius and the recipies are easy to follow and will impress all your friends and family.Published 4 months ago by Michele Lachance