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Fresh & Easy Kosher Cooking: Ordinary Ingredients -Extraordinary Meals Hardcover – November 16, 2011

24 customer reviews

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$26.28 FREE Shipping on orders over $35. Only 18 left in stock (more on the way). Ships from and sold by Amazon.com. Gift-wrap available.

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Fresh & Easy Kosher Cooking: Ordinary Ingredients -Extraordinary Meals + Bais Yaakov Cookbook + Secret Restaurant Recipes From the World's Top Kosher Restaurants
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Editorial Reviews

Review

Leah's passion for cooking is evident through her easy home cook recipes and beautiful photos. This book will be a bonus to any kitchen! --Jeff Nathan, Executive Chef & Co-Owner Abigael's Restaurant (NYC), cookbook author, chef host of New Jewish Cuisine (American Public Television).

Simple, scrumptious, inspiring recipes from everyday to gourmet! --Norene Gilletz, Author of The New Food Processor Bible and Norene's Healthy Kitchen.

So many creative approaches to foods we all love. Efrat Libroind, Gourmet gourmet Pastry pastry Chef, --Author of Kosher Elegance: the art of cooking with style.

--Author of Kosher Elegance: the art of cooking with style.

Simple, scrumptious, inspiring recipes from everyday to gourmet! --Norene Gilletz, Aauthor of The New Food Processor Bible and Norene s Healthy Kitchen.

So many creative approaches to foods we all love. Efrat Libroind, Gourmet gourmet Pastry pastry Chef, --Author of Kosher Elegance: the art of cooking with style.

About the Author

Leah Schapira is the founder of CookKosher.com, a rapidly growing online kosher recipe exchange. A finicky eater as a child, her cooking education began in her mother's kitchen at age eight. At 21, she spearheaded a community cookbook fundraiser, with sales of over 12,000 copies. A self-taught cook and seasoned international traveler, she has been the food editor for two popular Jewish weekly magazines. Leah shares her love of cooking through articles, through her website, through cooking demos and classes, and now through her latest creation Fresh & Easy Kosher Cooking. She resides in New Jersey with her husband and children.
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Product Details

  • Hardcover: 336 pages
  • Publisher: Mesorah Publications Ltd. (November 16, 2011)
  • Language: English
  • ISBN-10: 1422611442
  • ISBN-13: 978-1422611449
  • Product Dimensions: 9.3 x 9.7 x 1 inches
  • Shipping Weight: 2.8 pounds (View shipping rates and policies)
  • Average Customer Review: 4.6 out of 5 stars  See all reviews (24 customer reviews)
  • Amazon Best Sellers Rank: #467,572 in Books (See Top 100 in Books)

More About the Author

Leah Schapira is the co-founder of CookKosher.com, a popular online kosher recipe exchange, and the author of the bestselling Fresh & Easy Kosher Cooking. A finicky eater as a child, her cooking education began in her mother's kitchen at age eight. A self-taught cook, Leah expresses her love of cooking through her food articles, her website, and her exciting cooking demos and classes. She enjoys traveling the world with her husband and children.

Customer Reviews

Most Helpful Customer Reviews

6 of 6 people found the following review helpful By LSD on December 3, 2012
Format: Hardcover Verified Purchase
-unique recipes
-beautiful pictures
-most of the recipes feature things that you are likely to have in your home!
-easy to read, good instructions.
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9 of 11 people found the following review helpful By smio on June 9, 2012
Format: Hardcover Verified Purchase
I bought this as a gift and then bought it for myself. The pictures are lovely, the recipe steps are laid out simply and clearly. The recipes featured are varied, yet simple enough for the average cook to tackle. It has both classic and some exotic dishes for the Kosher cook, and makes everything look easy. I find myself using this more than I thought I would. Well done!
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3 of 3 people found the following review helpful By AdeleOT on January 25, 2013
Format: Hardcover Verified Purchase
the recipes are easy to follow with beautiful pictures. many of the recipes are complex and some require specialty ingredients.
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2 of 2 people found the following review helpful By Hannah H on June 6, 2013
Format: Hardcover Verified Purchase
I didn't find too many interesting recipes and one was- add onion soup mix to make onion soup.. not impressed
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4 of 5 people found the following review helpful By sandy on May 11, 2012
Format: Hardcover Verified Purchase
I love this new cookbook. I got it three months ago and almost done trying out the recipes. Each recipe i made got great reviews!
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Format: Hardcover
Pros: Beautifully photographed; recipes are actually easy with not too many ingredients; most recipes perfect for quick weeknight cooking and use ingredients most people can easily find in mainstream grocery stores; author's comments are helpful and down to earth; interesting side notes (such as explanations of how ingredients vary to make crispy vs. chewy cookies).

Con: The majority of the recipes are healthy but some are heavy in sugar, fat, or items with preservatives like mayonnaise and onion soup mix.
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By HLRTEAFSCA on July 21, 2014
Format: Hardcover
This cookbook is amazing. The recipes are delicious, easy to make and the required ingredients are generally items you have in your pantry already. The directions are extremely clear and can be followed with ease. Additionally, almost all the recipes contain corresponding pictures which are great for people who require pictures prior to attempting a new recipe. I would highly recommend this cookbook.
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Format: Hardcover Verified Purchase
I was very disappointed when I got this book...from the title and cover it seems like it will be based on fresh healthy food and light easy cooking...however, many of the ingredients call for onion soup mix (not a healthy ingredient), unhealthy kugels, etc. I was frustrated that I didnt get to look inside before buying it because I felt misled.
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